Assistant Restaurant Manager in Kuala Lumpur, KUL Malaysia - Gastrodome Management Services Sdn Bhd - 5B4A8C

Minimum 4 years experience in the F&B industry as Supervisor or min 2 years experience as Assistant Manager. Minimum Diploma in Food Service Management / Hotel Management or equivalent. Preferred skills: POS System, Decision Making & Customer Service. Knowledge and experience in Banquet Service and ability to cope with heavy banquet events is an added advantage. Strong in leadership, excellent org...