Executive Sous Chef
The American Club Hong Kong - Hong Kong, United States
Job Description l Responsible for supervision of all Kitchen staff in Town Club & Country Club. l Responsible for overlooking all operation in kitchen. l Responsible for menu planning, monitoring food quality and food costs in all Kitchens and in-charge of all kitchen administration works. l Ensure all the Club's cuisines are produced at world-class quality. In co-operation with Food & Be...
699 days ago from Monster
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Director Product Development – Mobile D
Cosmosupplylab ltd. - Hong Kong Dongguan United States
EVT, DVT and PVT qualification phase up to Mass Production. Together with the clients Executive Program Managers and related Industrial Designers...
