Bert’s is a beautifully designed Hampton's style restaurant and cocktail bar overlooking Pittwater and the grounds of The Newport. Serving up mouth-watering European inspired dishes paired with a handpicked wine selection. Bert’s oozes opulent dining with a neighbourhood beach vibe, that’s attracting locals and venturers alike
This award winning Northern Beaches gem, is on the lookout for passionate and career driven Floor staff to join this glowing team of professionals. With Head Chef Sam Kane and Master Sommelier Adrian Filiuta at the helm, there are endless opportunities to learn and grow from the industries finest, and what a destination to do so.
Who we are looking for:
If you have the following we want to hear from you:
Is pairing food and wine your specialty? Do you have a desire to learn and grow within a team of legends? Can you deliver fine dining service with a warm and inviting flare? Then we want to hear from you
What will you get when you join Merivale? Firstly, you will be joining a company that wants you to grow and develop, then there are the amazing staff benefits which include discounts across the group. You will also get on the job training, a competitive salary and career opportunities.
Merivale is looking forward to a strong and bright future, this includes being a registered ‘COVIDsafe’ organisation. Keeping the health & safety of our guests and employees is at the forefront of how we operate, and under the directive of the Government, we will continue to maintain a ‘COVIDSAFE’ environment for all.
(Only applicants’ that have the right to work in Australia and hold a valid NSW RSA will be contacted).