Breakfast Chef-Seasonal Position Housing available - reasonable rent! Join our team as a Breakfast Chef Experience the charm of Boothbay Harbor, located in Mid-coast Maine, as you contribute to the success of The Topside Inn. Work
Have you ever looked off into a setting sun wondering how to get into the pizza business? OF COURSE YOU HAVE! Andolinis is looking for a Kitchen Manager to join our group of restaurants! We are a small,
Down the Street Eats is a restaurant group based in and around Winter Park, Colorado. We believe in having great food and great service at all of our locations. We just have one problem: there is
Job Description When it comes to experiencing nature on its grandest scale, look no further than Grand Canyon Lodge located in Grand Canyon National Park, Arizona. Here, at the North Rim of the canyon, you can
Looking for a fun, fast-paced place to work? Enjoy working in the hospitality industry as a servant leader? Annas House has an opportunity for you! We are looking for a working Kitchen Manager to lead and support the
Are you a culinary enthusiast with a knack for leadership? Do you thrive in fast-paced environments and love the idea of bringing joy to people through delicious food? If so, weve got an opportunity thats too
Kitchen Manager Upscale Restaurant Boise, ID Starting at $55-60k with benefits, and growth potential! Apply today! If you would like to be considered for this position, email your resume to nate@geckohospitality.com Are you a Kitchen Manager passionate about your culinary
Head Chef/Kitchen Manager Popular Group, Several Concepts, Casual Dining Up to $70K + benefits Rehoboth Beach, DE To apply, e-mail your resume to If you are searching for a place to make a difference as a Head Chef/Kitchen Manager and
Head Chef/Kitchen Manager Casual, Full Service Well-Know, Privately-Owned Concept – Multiple Locations $75-80K+ E-mail your resume to matt@geckohospitality.com to be considered for this position! Are you a passionate, hands-on Head Chef/Kitchen Manager looking for an opportunity to lead a team
1. Job Summary: The Kitchen Manager ensures that high quality and nutritional food is provided to participants and guests. The incumbent provides an environment which supports the vision of growing and building relationships in a healthy setting. The
Position Title: Micro-Kitchen Manager Pay 11 Reports To: Director of Operations Salary: $65,000-$73,000 Other Forms of Compensation: Stipend + Comprehensive Benefits Package Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some
Job Description Job Description Salary: $45 Take your passion for both food and people to the next level when you become a culinary leader at Cooperage Inn. In our people-first kitchens, you’ll lead your team of Prep
Job Description Job Description The Renaissance Chicago OHare is hiring a Kitchen Manager. If this sounds like a good fit, we want to meet you. Apply today! Responsibilities: The Kitchen Manager will assist with the food production needs of the
Kitchen Manager Wisconsin Center District Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can
Overview Pay Range: $60,000 - $80,000 yearly, approx. $24.29-$32.39/hour (Hourly Rate Pay applied based on a 45-hour work week; 40 Hours Regular Pay, 5+ Hours OT Pay) Benefits: Medical, Dental, Vision, 401K, Vacation & Sick Hours
Salary: 60,000-65,000 Other Forms of Compensation: Pay Grade: 11 THE EATERY at The Franklin Institute has an amazing opportunity for an experienced Kitchen Manager or Sous Chef with proven success in an Elevated QSR / Fast Casual Establishment.
Friday, Saturday, Sunday morning/brunch shifts. Fin & Tonic is located just south of Stickney Point on 41. Our Executive Chef has built a rock-solid team of BOH professionals - this is a great opportunity to become
Restaurant Kitchen Manager Immediate Need - Apply Today Salary: $60,000 - $70,000 + Benefits and Bonus Packages Were searching for a Restaurant Kitchen Manager to lead our back of the house team in Littleton! When our founders were preparing to
Job Description Position Description Summary: The Sous Chef/Kitchen Manager uses his/her skills to ensure that safety, sanitation, quality, and security standards are adhered to by inspecting the location throughout the visits to enforce compliance with the laws, company
Burkwood Treatment Center strives to be a world-class organization that sets the standard of excellence in the treatment of alcoholism and addiction. We will provide a continuum of evidence-based treatment that delivers the highest quality of