Job Description

Supervisor – Room Service
At Four Seasons we consider life and work to be richer when we truly connect with the people and the environment around us. 
Our family members are masters at their crafts – a gardener can become an artist, a manager a conductor, a chef an inventor. We look for employees who share the Golden Rule: people who, by nature, believe in treating others as we would have them treat us. We look for our people to characterize a shared passion for excellence and to infuse that enthusiasm into everything they do.

About Four Seasons Hotel and Private Residences Bangkok Chao Phraya
We are excited to share that a new Four Seasons Hotel and Private Residences in Bangkok is expected to open soon. 

Located along the Chao Phraya River, one of the world’s most famous urban waterways, Four Seasons Hotel and Private Residences Bangkok at Chao Phraya River is part of a dynamic new riverside development that includes 299 guest rooms and suites, vibrant restaurants and bars, as well as a 73-storey tower with 366 private residences. 

Spanning 9 acres with lush courtyards, exceptional river views, and complemented with convenient connections to all that the city of Bangkok has to offer, Four Seasons Hotel Bangkok Chao Phraya will offer an atmospheric urban resort experience for both international and regional travelers. 

About Four Seasons
Founded in 1960, Four Seasons continues to define the future of luxury hospitality with extraordinary imagination, unwavering commitment to the highest standards of quality, and the most genuine and customized service. Currently operating 109 hotels and private residences in major city centers and resort destination in 43 countries, and with more than 60 projects in development, Four Seasons consistently ranks among the world’s best hotels and most prestigious brands in reader polls, traveler reviews and industry awards.
As the leader in branded residences since 1982, Four Seasons currently operate 38 residential properties around the world and 80% of the projects in our pipeline contain a residential component.


What You Will Be Responsible For
•    The Outlet Supervisor will support Assistant Outlet Manager of area in planning, organizing, controlling and directing the work of employees in the Restaurant or Bar, ensuring guest satisfaction.
•    Supervising the floor during meal periods to ensure that all standards and sequence of service are met through all the guest interactions.
•    Maintains a working knowledge of food, wines, spirits, cocktails
•    Communicate effectively both verbally and in writing to provide clear direction to the staff.
•    Observe performance and encourage when necessary.
•    Communicate with guest and employees using a positive and clear speaking voice. Listen to understand requests respond with appropriate actions and provide accurate information.
•    Remain calm and alert especially during emergency situations, heavy hotel activity, serving as a role model for the staff and other employees.
•    Resolve problem to the satisfaction of involved parties.
•    Give guidance toward improvement and make necessary adjustment for consistency
•    Move throughout the facility and kitchen area (walk through) to visually monitor and take action to ensure food quality and service standard are met.
•    Support the entire Food and Beverage operation including supervising other areas if necessary.
•    Requires ability to operate computer equipment and other food and beverage computer system

What You Will Bring

•    One to two years’ previous experience as an Outlet Supervisor in Food & Beverage outlet.
•    College education or equivalent experience;
•    Previous employment experience in a similar position with other luxury Hotels will be an added advantage;
•    Knowledge of food & beverage service, cost control, labor control, maintenance, merchandising, and accounting.
•    Strong knowledge and passion for everything food and beverage
•    Requires ability to operate computer equipment and other food & beverage computer systems.
•    Requires reading, writing and oral proficiency in the English language.
•    Requires a working knowledge of division operations as well as Four Seasons cultural and core standards, policies, and standard operating procedures.  Working knowledge is generally learned on-the-job.
•    Positive attitude with a generous and uplifting team approach.
•    Ability to proactively anticipate and prioritize the needs of the guest.
•    Energetic and professional approach to his/her craft.


Join Our Team
Join a team that is built on mutual respect, collaboration, creativity and a commitment to the highest quality of service. Four Seasons Hotel and Private Residences Bangkok Chao Phraya provides guests with a haven

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