About Us Within the sweeping panorama of the north Georgia foothills, Chateau Elan began with the planting of the vineyards in 1981. From these lush vines has grown a 3,500 acre conference and leisure destination. We
Company Description A Central Coast legend reborn. From its earliest incarnation in 1886 as a popular stagecoach stop during California’s Gold Rush, to its years as a surreptitious hangout through Prohibition, The Inn at Mattei’s Tavern
Job Title: Head Sommelier - Coeur D Alene Resort Purpose of Position: The Head Sommelier is responsible for leading the Wine Program and assisting in restaurant operations at Beverlys, as well as supporting all CDA Resort restaurants. The
AHOY, DEAR CANDIDATES! ISMIRA Agency actively recruiting for position SOMMELIER for Virgin Voyages! WORK CONDITIONS: Work on board brand new company vessels Scarlet Lady, Valiant Lady, Resilient Lady (ship #4 will happen later on!) Be a part
Job Description Job Description Company Description A Central Coast legend reborn. From its earliest incarnation in 1886 as a popular stagecoach stop during California’s Gold Rush, to its years as a surreptitious hangout through Prohibition, The
Job Description Job Description Company Description Fearrington Village is an English-inspired property nestled in the idyllic countryside of North Carolina. Our southern hospitality is part of everything we do as we aim to make each of
Job Number 24046436 Job Category Food and Beverage & Culinary Location The Miami Beach EDITION, 2901 Collins Avenue, Miami Beach, Florida, United States VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management
Job Description Job Description Immediately hiring Sommelier/Wine Stewards Benefits: BCBS health insurance & other options including dental Employee Assistance Program (EAP) Restaurant discounts Opportunities for career growth Miru, Japanese for view, is located on the 11th floor
Job Description Job Description Benefits: 401(k) 401(k) matching Dental insurance Health insurance Opportunity for advancement Paid time off Parental leave Training & development Vision insurance Wellness resources Scratch Restaurants started when Chefs Phillip Frankland Lee and
Job Description Job Description Fine Dining Server/Weekend Sommelier We are looking for a fine dining server, and weekend sommelier to lead our team at The Saint in Dallas, TX! Just north of Deep Ellum, The Saint promises fresh
Job Description Job Description Overview The Sommelier is mainly responsible for the management of our extensive wine and beverage program. As the vessel of wine knowledge, they educate our guests and recommend suitable parings. The sommelier works closely
Job Description Job Description RDG Overview: Envisioned by Marine and Greg Galy through their travels, experiences, and thirst for discovery and adventures, the first MILA restaurant (part of RDG) opened in Miami Beach, FL, in January
Job Description Job Description Hiring Immediately: Wine Stewards/Sommeliers! Benefits: BCBS health insurance & other options including dental Employee Assistance Program (EAP) Restaurant discounts Opportunities for career growth Created by Bill and Giuliana Rancic with RJ, Jerrod, and
Job Description Job Description Hiring Immediately: Cellar Assistant! Benefits: BCBS health insurance & other options including dental Employee Assistance Program (EAP) Restaurant discounts Opportunities for career growth The Oakville Grill & Cellar brings the best of
Job Description Job Description Company Description A Central Coast legend reborn. From its earliest incarnation in 1886 as a popular stagecoach stop during California’s Gold Rush, to its years as a surreptitious hangout through Prohibition, The
Job Description Job Description Anthony Scotto Restaurants is currently looking for a Sommelier for one of our Fine Dining restaurants. At Anthony Scotto Restaurants, our culinary teams are constantly evolving to keep our offerings fresh and exciting.
Job Description Job Description Overview The Junior Sommelier is mainly responsible for the management of our extensive wine and beverage program. As the vessel of wine knowledge, they educate our guests and recommend suitable parings. The sommelier works
Job Description Job Description Come join our management team as we grow with new concepts and positions. Berns, Harry Waugh Dessert Room, Haven all have exciting opportunities for front of house positions. Job Summary Our sommeliers, directors,
Job Description Job Description A bold, artful collision of time and culture, traditional eastern mythology and seductive design created by world-renowned, two-michelin-starred chef tetsuya wakuda and 50 eggs hospitality group. wakuda captures the tension between traditional
Job Description Job Description Beverage Manager-Sommelier Department: Food and Beverage FLSA Status: Exempt Reports to: Director of Operations Summary: The Beverage Manager’s primary responsibility is for the operation and supervision of all events, bars, lounges, and beverage