Job Description Job Description POSITION TYPE: Sous Chef SPECIALTY: Trendy Upscale dining JOB TYPE:Full-Time Permanent Job Summary: The Sous Chef reports to the executive Chef and is responsible for day to day operations in the kitchen. You will work with the Executive Chef, General
Job Description Job Description Why The Global Ambassador Competitive rates Benefits available -including medical, dental, vision and more Paid time off Retirement savings program (with company match) Entrepreneurial spirit, our team is motivated to innovate &
Job Description Job Description POSITION TYPE: Sous Chef SPECIALTY: Trendy Upscale dining JOB TYPE:Full-Time Permanent Job Summary: The Sous Chef reports to the executive Chef and is responsible for day to day operations in the kitchen. You will work with the Executive Chef, General
Merrill Gardens at Anthem - Senior Living Sous Chef Highly competitive pay! A free daily meal! Are you passionate about working with seniors? Are you dedicated to supporting seniors on their wellness journey to ensure they are provided
We are hiring immediately for a full time HOURLY SOUS CHEF position. Location: Delta Sky Club - 3400 E Sky Harbor Boulevard TE, Phoenix, AZ 85034 Note: online applications accepted only. Schedule: Full time schedule; open availability preferred.
One of the largest private country clubs in North America and among the top 10 clubs in the country, Desert Mountain Club, is looking for a Sous Chef to join the culinary team led by Maitre Cuisinier de
We are hiring immediately for a full time HOURLY SOUS CHEF position. Location: General Dynamics - 201 East Washington Street, Scottsdale, AZ 85257 Note: online applications accepted only. Schedule: Full time schedule. Monday - Friday from 6:30 am
Oak View Group Oak View Group (OVG) is the world’s leading arena development, management, and hospitality company founded in 2015 by Tim Leiweke and Irving Azoff to disrupt business as usual. As the largest developer of
Sous Chef - Fine Dining Restaurant Job Title: Fine Dining Sous Chef Concept Type: Steakhouse Location: Scottsdale, AZ Salary: $65,000-$70,000 We are seeking a Fine Dining Sous Chef for our upscale Steakhouse in Scottsdale, AZ who is highly professional, presents a polished
We are hiring immediately for a full time CHEF, SOUS - HOURLY position. Location: Delta Phx- 3400 East Sky Harbor Boulevard TE, Phoenix, AZ 85034 Note: online applications accepted only. Schedule: Full time schedule. Monday - Friday and
Location: Midwestern University We are hiring immediately for a CHEF position. Address: Midwestern University; 19555 N 59th Street. Glendale, AZ 85308. Note: online applications accepted only. Schedule: Full time; Monday through Friday. Requirement: Must have culinary/batch cooking,
Cala is named after “Cala Road” - a tiny beach cove street in Mallorca with the most impressive views of the Mediterranean Sea. Cala is the dynamic vision of Clive Collective. The modern coastal-inspired restaurant is
Job Description Job Description Job Overview The line cook will prepare food to the exact specifications of the Executive Chef. Line cook duties will consist of assisting the Executive and Sous chef with their daily tasks. The successful candidate will play
Job Description Job Description Position Overview: Our Executive Chefs are responsible for all back of house team members, operations, and food production. Our Executive Chefs develop and lead team members by coaching and providing feedback on job performance. This individual
Job Description Job Description Join one of Arizonas Most Admired Family Owned/Operated Companies AND Awarded Best Place To Work! SOUS CHEF (Luxury Senior Living) The Manor Village at Desert Ridge is a family owned/operated LUXURY senior living community
Job Description Job Description Dinner only concept, with a scratch kitchen foundation, driven by an exciting pace of play. This position compliments the Executive Chef, and management team, while leading our kitchen chefs to perform at a high level
Job Description Job Description We are looking for a professional line cook to prepare food to the exact chef’s specifications and set up stations for the menu. Line cook duties will include assisting the executive and sous chef with daily
Job Description Job Description Summary - We are Taste of Memphis - check us out at www.tastesofmemphis.com A Cook is experienced professional who has worked in a professional kitchen and can produce a variety of menu
Job Description Job Description Description: Job Summary: Bourbon & Bones Lounge - Square One Concepts, is seeking a high skilled and experienced Sous Chef to support the Executive Chef in managing all aspects of the kitchen to join the team.
Job Description Job Description About Us Westside Concepts opened the first Haymaker restaurant in 2013 in Peoria, AZ. Since then, we have opened 10 more locations, of which we have multiple concepts, including our newest, Maple