Company Description About Encore Boston Harbor Encore Boston Harbor features 210,000 square-feet of gaming space including more than 3,000 slot machines and 240 table games. Situated on the Mystic River in Everett, Massachusetts, and connected to
When you join the growing BILH team, youre not just taking a job, you’re making a difference in people’s lives. Job Type: Per Diem Scheduled Hours: 0 Work Shift: Rotating (United States of America)The Food Services
Job Description Job Description Sanitation Manager Lawrence, MA The Sanitation Manager is responsible for monitoring and ensuring proper sanitation throughout the facility and assures that the Plant complies with all the Company policies and State, Federal and Local laws
Job Description Job Description Sanitation Technician DreamFields is one of the top 5 cannabis companies in the industry through our leading #1 pre-roll brand, Jeeter. The company is very passionate about producing world-class marketing, high quality, innovative
Job Description Job Description The Sanitation Worker is responsible for cleaning and disinfecting the production and shipping areas. They play a critical role in our plants, as they work within a team to clean production equipment, machines,
Job Description Job Description Purpose of Position: This position will be responsible for the overall supervision and implementation of the location’s sanitation program. In this role, will also work closely with management to ensure timely resolution of
Position Title: Executive Chef Salary: 60,000-90,000 Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you wont find our managers referring to
Job Description The Runner-Busser is responsible for keeping inventory of transporting, stocking, and cleaning/clearing products to ensure business and customer needs are met. Essential functions and responsibilities of the position may vary by Aramark location based
Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety
Job Description Management position, responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared food from a menu. Job Responsibilities Leverages Aramarks coaching model
Job Description The Concessions Bar-Back is responsible for stocking and re-stocking concessions bars. Adheres to established food safety, food handling, alcohol service and sanitation procedures. Essential functions and responsibilities of the position may vary by Aramark location
Job Description We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best customer service
Job Description The Vendor carries, transports, and sells food and alcoholic and/or non-alcoholic beverages to guests in their seats. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and
Job Description The Food Service Director of Patients will support the Patient Dinning Services Operation in the Food Services Department and will be responsible for developing and executing dining solutions to meet patient and customer needs
Job Description The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu.
Job Description It’s time to bake new dreams! As an integral member of our amazing Food Services Team, you’ll feel right at home at Aramark. With the chance to try different flavors and baking styles, you’ll
Job Description The Food Service Director of Patients will support the Patient Dinning Services Operation in the Food Services Department and will be responsible for developing and executing dining solutions to meet patient and customer needs
Job Description Your career starts here! Take advantage of our operations on your campus by kickstarting your future with our passionate teams and dedicated leaders who are ready to get you to where you want to
Job Description The Catering Scheduling Coordinator is responsible for assisting management with administrative tasks including, but not limited to, working with union employees on scheduling for events, ordering, data entry, filing, etc. The Catering Scheduling Coordinator
Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and