Job Title
Responsible for the manufacturing of liquid pediatric and medical nutritional products.
Role requires lifting and physical handling of raw ingredients during various processes.
Involves interaction with computer systems integrated into the manufacturing process.
Adherence to all Good Manufacturing Practices (GMP) and regulatory standards.
Responsibilities
- Preparation, operation, monitoring, and documentation of computer-controlled blending processes.
- Weighing, documenting, and staging using a computer-controlled weigh system for batch ingredients.
- Operation and documentation of a computer-controlled clean-in-place (CIP) system for manufacturing equipment.
- Performing product line work operations including standardization and final water using various ingredients.
- Maintaining area GMP compliance through routine cleaning and preventative maintenance of equipment.
- Receipt and transportation of bulk raw ingredients and CIP chemicals.
- Preparation, operation, monitoring, and documentation of bulk slurries for blending operations.
- Preparation, operation, monitoring, and documentation of computer-controlled heat treatment processes.
- Perform and support other work-related duties as assigned.
Requirements
- High school diploma or GED equivalent.
- Experience in food manufacturing or similar batch process with an emphasis on GMP and computer-controlled systems desired.
Preferred Skills
- Good written, verbal, computer, and mechanical skills.
- Strong interpersonal skills and ability to work safely in a team environment.
- Ability to multi-task in a dynamic environment with problem-solving skills.
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