Dietitian Job Summary: The dietitian is responsible for assessing patient nutritional status and needs, developing and implementing nutritional care plans, and evaluating and reporting these results appropriately. In conjunction with the dietary manager, coordinates and supervises
Sous Chef Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Sous Chef for Sun Mountain lodge in Winthrop, WA. Job Purpose: Plan and manage the kitchen staff in
Emergency Room Registered Nurse Under the supervision of the Emergency Department Manager, the primary function of the Emergency Room Registered Nurse is to triage patients that present to the Emergency Department, coordinate a timely medical screening