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Restaurant Cook III As a Restaurant Cook III, you will support and assist the Restaurant Chef in the oversight of the restaurant and room service kitchen operation. Responsibilities include, but are not limited to, assisting in
Loan Origination Specialist Professional and administrative loan origination work; implementation and coordination of approving or denying credit/loans to members; the individual also solicits new business covering various WCCU branch locations, and works with loan processing, closing,
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