Meat Service Supervisor The Meat Service Supervisor is first and foremost responsible for customer relations and satisfaction. The Meat Service Supervisor is also responsible for ensuring the department maintains its cleanliness, safety and appeal to customers (may also assist
Meat Department Associate Perform general product preparation, clean-up and stock work in the Meat department and provide customer service. Demonstrate the companys core values of respect, honesty, integrity, diversity, inclusion and safety. Responsibilities Perform tasks such as cutting,
Meat Lead Clerk The Meat Lead Clerk is first and foremost responsible for customer relations and satisfaction. The Meat Lead Clerk is also responsible for ensuring the department maintains its cleanliness, safety and appeal to customers (may also assist
Server / Waiter / Waitress At Fogo de Cho, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy
Department Manager A Day in the Life: As a Department Manager, you are a cut above the rest, ensuring the day-to-day operations and sales of the department run smoothly, while leading and engaging your team. To
Department Manager A Day in the Life: As a Department Manager, you are a cut above the rest, ensuring the day-to-day operations and sales of the department run smoothly, while leading and engaging your team. To
Oven Operator - 1st Shift New Mexico 5700 McNutt Rd, Sunland Park, NM 88063, USA Hourly Full Time Essential Duties and Responsibilities Coordinates activities of the cooking ovens during 2nd shift, (knows how to set up/load/empty/read
Machine Operator-2nd Shift New Mexico 5700 McNutt Rd, Sunland Park, NM 88063, USA Hourly Full Time Essential Duties and Responsibilities Ensures the settings of the machine are correct based on the type of product. Lifting up
Trimmer/Steak Cutter- 2nd Shift New Mexico 5700 McNutt Rd, Sunland Park, NM 88063, USA Hourly, Full Time Stampede is a team-oriented organization driven by its five core values: Teamwork Innovation Improve Daily Challenge Directly and Respectfully
1st Shift Food Quality Control Technician Are you passionate about food safety and quality? Do you thrive in a fast-paced environment where attention to detail is key? At Stampede Culinary Partners, we take pride in producing
Job Title Position responsibilities include: Assist journeyman meat cutters by performing the simpler tasks when processing beef, pork, veal, and lamb into retail and ready to eat cuts for sale to patrons. Tray, wrap, weigh, and price cuts
Big Game Hunt Butcher The Big Game Hunt Butcher is responsible for processing and preparing wild game animals brought in by hunters. This includes the skilled breakdown of large game animals such as elk, deer, bear, and
Packer-2nd Shift New Mexico 5700 McNutt Rd, Sunland Park, NM 88063, USA Hourly Full Time Essential Duties and Responsibilities Include the following. Other duties may be assigned. Portion diced meat by weighing the meat and packaging the meat into
2nd Shift Quality Control Technician If youre passionate about food quality and safety, become our 2nd Shift Quality Control Technician at Stampede Culinary Partners in Sunland Park, NM! With us, youll enjoy: Competitive pay Health, dental,
Assistant Department Manager A Day in the Life: As an Assistant Department Manager, you are a cut above the rest, ensuring the day-to-day operations and sales of the department run smoothly, while leading and engaging your
Perform general product preparation, clean-up and stock work in the Meat department and provide customer service. Demonstrate the companys core values of respect, honesty, integrity, diversity, inclusion and safety.Based in Salt Lake City, Utah, Smiths Food and
Perform general product preparation, clean-up and stock work in the Meat department and provide customer service. Demonstrate the companys core values of respect, honesty, integrity, diversity, inclusion and safety. Minimum Willing to work weekends and holidays. Effective
JOB DESCRIPTION Job Description Essential Duties and Responsibilities include the following. Other duties may be assigned. * Portion diced meat by weighing the meat and packaging the meat into a bag/tray and/or placing the meat into a vacuum machine. *