Meat Cutter Summary To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving
Job Details: Job Description HEAVY SKILLED OPERATOR PROCESSING We are seeking dedicated and skilled individuals to join our team. This role involves the use of knives, hooks, and adherence to proper Personal Protective Equipment (PPE) protocols. As
JOB SUMMARY Duties vary within production. Duties include but not limited to opening meat, de-boxing, carrying boxes, moving product through production area. Manuel transfer of meat, moving equipment, making boxes, possible operation of basic processing equipment. May include some
JOB SUMMARY Duties vary within production. Duties include but not limited to opening meat, de-boxing, carrying boxes, moving product through production area. Manuel transfer of meat, moving equipment, making boxes, possible operation of basic processing equipment. May include some
JOB SUMMARY Duties vary within production. Duties include but not limited to opening meat, de-boxing, carrying boxes, moving product through production area. Manuel transfer of meat, moving equipment, making boxes, possible operation of basic processing equipment. May include some
Description Overview: The Meat Trainer supports Meat Department performance across multiple store locations through hands-on training, development, and execution coaching. This role works closely with the Regional Sales Manager of Meat, Store Managers, District Managers, and Meat Department Teams to
RESPONSIBILITIES Tasks would include boxing and scanning Assist machine operators in running machines and orders through the machine properly (apprentice type situation) Skills Ability to adjust to sudden changes in customer demands or operational goals Commitment
Description Job Title: Meat Manager Position Summary: The Meat Manager is responsible for overseeing all aspects of the meat department, including inventory management, merchandising, labor, and safety. This role involves preparing cutting lists, managing staff schedules, maximizing sales, and
Title: Meat and Poultry Inspector #W0023 State Role Title: Environmental Specialist I Hiring Range: $21.99 - $30.47 per hour Pay Band: 4 Agency: Virginia Department of Agriculture Location: MOBILE WORKERS SW Agency Website: https://www.vdacs.virginia.gov/ Recruitment Type: General
Job Details: Job Description Processing: This position could work in any position of the Processing department. This position requires the ability to push, pull, carry, and lift up to 40 pounds and standing 8-10 hours a day. Work
At Holiday Inn Club Vacations, we believe in strengthening families. And we look for people who exhibit the courage, caring and creativity to help us become the most loved brand in family travel. We’re committed to
Position OverviewKeep our Communities Fed. Our focus is simple but meaningful, from our distribution centers to our offices — every employee of C&S and their family of companies works to help feed local families, neighbors, and
FSQ Auditor - 2nd & 3rd Shifts Starting Pay for FSQ Auditors is $23.60 per hour + shift differential ( $0.75 shift differential for 2nd shift & $0.75 shift differential for 3rd shift). Rochelle Foods LLC
Job Details: This position could work in any of the following departments: Processing, Harvest, Warehouse, Rendering, Yards, or groundskeeping. This position requires the ability to push, pull, carry, and lift up to 50 pounds and standing 10-12
Job Details: Job Description HEAVY SKILLED OPERATOR HARVEST We are seeking dedicated and skilled individuals to join our team. This role involves the use of knives, hooks, and adherence to proper Personal Protective Equipment (PPE) protocols.
If you are currently employed at Smithfield, please log into Workday and submit your application through the Jobs Hub. Have a seat at our table. When you join Smithfield, you become part of something special –
JOB SUMMARY Monitor Food Safety & Quality Assurance (FSQA) support/evaluation programs and inspection/audit procedures to ensure compliance of products and processes to corporate and regulatory requirements at a Sysco Specialty Meat and/or Seafood Company. RESPONSIBILITIES Monitoring of
Job Summary: The Butcher will cut, trim, and prepare meat for use or sale in grocery stores or restaurants. Duties/Responsibilities: Operates meat processing equipment. Uses hand tools and power equipment to cut meat to specifications. Tenderizes, packages, weighs, labels, and
Job Summary: The Butcher will cut, trim, and prepare meat for use or sale in grocery stores or restaurants. Supervisory Responsibilities: None. Duties/Responsibilities: Operates meat processing equipment. Uses hand tools and power equipment to cut meat to specifications. Tenderizes, packages,
Job Summary: The Butcher will cut, trim, and prepare meat for use or sale in grocery stores or restaurants. Supervisory Responsibilities: None. Duties/Responsibilities: Operates meat processing equipment. Uses hand tools and power equipment to cut meat to specifications. Tenderizes, packages,