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Job Summary Establishes leadership, direction and accountability for all lead and line level employees in respective culinary areas. Responsible for interviewing, training, and selecting employees for the department Under the direction of the Executive Chef, the
General Manager Are you a highly skilled and motivated individual looking for an immediate opportunity as a Restaurant General Manager? Do you thrive in a dynamic and fast-paced environment? If your answer is yes, then this
General Manager Are you a highly skilled and motivated individual looking for an immediate opportunity as a Restaurant General Manager? Do you thrive in a dynamic and fast-paced environment? If your answer is yes, then this