Job Title Maintains restaurant equipment, utensils, and facilities in clean and orderly condition. Essential Duties And Responsibilities Clean and put away all plates, glassware, utensils, and kitchen equipment. Operate and maintain dish machine. Take out trash,
Job Title Provides guest satisfaction by greeting and welcoming the guest in a courteous manner. Also expedites the order taking process accurately and quickly. Must have proven accuracy with monetary transactions. Assists in all departments as
Job Title Provides guest satisfaction by preparing and cooking all meals in a timely manner that meets all Sizzler quality standards. Essential Duties And Responsibilities Wash, cut and/or cook vegetables, fruit, meat, fish, poultry and/or seafood