Restaurant Manager The Salema Group Dunkin is looking for a guest and team-focused leader to join the team as a Restaurant Manager. We are a local, family-owned franchise of Dunkin, operating 28 locations in New Hampshire & Maine. Our team
Hotel Manager Location: 8 Beach St, York, ME, 03909, United States Base Pay: $65,000.00 / Year Contact Information Name: Tonia Mays Phone: (207) 363-1333 Email: [email protected]...
Restaurant Manager Responsible for overseeing Nubbs, Cove and F&B Pool Service operations in accordance with the Cliff House standards. Leads, directs, and implements exceptional service to ensure guest satisfaction. Demonstrates Cliff House guiding principles and core values, which
Restaurant Manager The Burleigh Restaurant at the historic Kennebunkport Inn is seeking a Restaurant Manager to join the team! This is a full time, year-round salaried position overseeing all front of house restaurant and bar operations. Core responsibilities of the position include
Restaurant Manager A Restaurant Manager is responsible for the development of their team by providing strong, positive leadership and constructive feedback. They are responsible to deliver a great guest experience using an operational excellence model which contributes to profitable top
Restaurant Manager We are accepting applications to fill the position of Restaurant Manager to join our food and beverage leadership team in providing an outstanding guest experience at the Wentworth by the Sea. Wentworth by the Sea blends classic style
Restaurant General Manager Are you a hardworking, service minded leader with a real passion for the hospitality industry? Are you looking to take a step towards building your restaurant manager career, instead of just working a job? We need extraordinary
Restaurant Manager Daily Pay/Direct Deposit/Pay Card Options, Competitive Wages, Monthly Bonus Incentives, Flexible Work Schedules, Benefits, College Scholarships for Yourself and Family Members Are you looking for work that can accommodate early mornings or late nights? Be a
Assistant Manager Panera Bread / PR Restaurants is looking for an experienced restaurant Assistant Manager to join our supportive team of dynamic and hard-working caf professionals. At PR Restaurants, were committed to setting a higher standard for excellence in every facet
CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food,
Daily Pay/Direct Deposit/Pay Card Options, Competitive Wages, Monthly Bonus Incentives, Flexible Work Schedules, Benefits, Opportunities for Advancement, College Scholarships for Yourself and Family Members Are you looking for work that can accommodate early mornings or late
Job Title Responsibilities and Duties: Hires, trains, retains, and develops team members. Work on the floor with the team 75% of the time. 25% will be office work. Ensures all employee training is completed. Executes team
Why Wendys Become a proud leader running a business dedicated to the community and the customer experience. With over 6,600 locations, Wendys is one of the largest quick-service restaurant chains in the world. If business - on
Assistant Restaurant Manager The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales. They assist in the development of Crew and Shift Leaders
Manager-In-Training 1364 Main Street, Sanford, ME ID#P1-1704617-1 Position: Manager in Training Employment Type: Part-Time to Full-Time (25-40 hours per week) Are you ready to step up, lead, and take your career to the next level? American Dream Restaurants, a
Accounting Manager Our pipettes are precise. We like our books that way too. Join us as an Accounting Manager and support the accuracy behind our work! MMQCI is seeking an Accounting Manager to oversee financial operations, reporting, and compliance
Shift Manager As part of the Subway team, you will focus on six main things: Providing an excellent guest experience Ensuring that great food is prepared & served Keeping our restaurants functional, clean and beautiful Controlling inventory Scheduling
Kitchen Manager Smuttynose Restaurant, Hampton, NH Are you a passionate and driven culinary leader ready to take the helm of a fast-paced, guest-loved restaurant on the beautiful Seacoast of New Hampshire? Smuttynose Restaurant at Towle Farm is looking for an
General Manager QSR At Applegreen, we Refresh Travelers on their Journey . Applegreen USA operates over 80 travel plazas across the Northeast and Midwest that provide convenience, comfort, retail, and an extensive range of delicious food options
Why Wendys Shift Supervisors are a critical part of our restaurant leadership team. Shift Supervisors work with restaurant management to provide the direction and training required on every shift to exceed our customers expectations. Wendys Shift Supervisor: Inspire