Team Leader Schlotzskys is a one-of-a-kind brand built on bold flavors, fresh ingredients, and a little bit of fun. Since 1971, weve been serving up our iconic sandwiches on house-made sourdough bread, along with fresh salads, pizzas,
Team Member Schlotzskys is a one-of-a-kind brand built on bold flavors, fresh ingredients, and a little bit of fun. Since 1971, weve been serving up our iconic sandwiches on house-made sourdough bread, along with fresh salads, pizzas,
Food Production Specialist Responsible for the production of a major food group such as meats, salads, vegetables, or bread and desserts. Maintain high standards of quality in food production, sanitation, and safety practices. Qualifications High school diploma
Bimbo Bakeries Usa Have you ever enjoyed Arnold, Brownberry or Oroweat bread? A Thomas English muffin or bagel? Or perhaps snacked on a Sara Lee, Entenmanns or Marinela cake or donut? If the answer is yes, then
Front of House Supervisor The FOH Supervisor is responsible for how the front-of-house is ran working closely with the General Manager. The ideal team member is dedicated to their fellow team members and to the guests
Cheddars Position For this position, pay will be variable by location - See additional job details and benefits below. You are the bread and honey butter of what makes Cheddars, Cheddars. The place to get great tasting
Pastry Cook The Pastry Cook is responsible for preparing quality pastry items while working closely with the Pastry Supervisor. Also assist in production and maintenance of par levels of pastry and dessert with proper rotation of
Bakery Clerk Do you enjoy preparing and baking cookies, bread, and muffins using proven ingredients? Does working in a professional kitchen excite you? Do you have a passion for delivering an extraordinary customer service experience while working
Pastry Cook The responsibilities include preparing quality pastry items such as breakfast items, desserts, breads, ice creams, sorbets, creams, simple syrups, amenities, displays/centerpieces and special request items. Job functions include: Prepare all dessert menu items following recipes
Pastry Cooks / Bakers Solid Pay With Room To Grow! North Italia is offering: Flexible scheduling Hospitality training Health benefits including medical, dental and vision (after 25 hours/week average) Paid time off (after 25 hours/week average)
Assistant General Manager Share Apply Full-time $45,000.00 - 55,000.00 per year An Assistant General Manager/Chef de Patisserie is responsible for assisting the General Manager in ensuring Bakehouse is consistently operating at peak performance. Responsible to uphold
FOH Guest Service 2 Share Apply Full-time Part-time $9.00 - 15.00 per hour The ideal team member is dedicated to their fellow team members and to the guests we serve. We believe that each and every
Job Title Assist the Outlet Manager and Servers in maintaining a clean and welcoming environment, as well as providing guests stellar service. Job Description The Woodlands Resort, Curio Collection is the perfect retreat in the Houston
Line Cook Share Apply Full-time Part-time $15.00 - 17.00 per hour Job Summary Cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform
Sandwich Artist # 119 Spring, TX Speedy Stop # 119 - Spring, TX - Spring, TX 77389 Overview Level Entry Position Type Full-Time/Part-Time Job Shift Any Education Level High School Travel Percentage None Category Restaurant -
Schlotzsky’s: A Brand Built on Bold Flavors Schlotzsky’s is a one-of-a-kind brand built on bold flavors, fresh ingredients, and a little bit of fun. Since 1971, we’ve been serving up our iconic sandwiches on house-made sourdough
Schlotzsky’s: A Brand Built on Bold Flavors Schlotzsky’s is a one-of-a-kind brand built on bold flavors, fresh ingredients, and a little bit of fun. Since 1971, we’ve been serving up our iconic sandwiches on house-made sourdough
The FOH Supervisor is responsible for how the front-of-house is ran working closely with the General Manager. The ideal team member is dedicated to their fellow team members and to the guests we serve. We believe
An Assistant General Manager/Chef de Patisserie is responsible for assisting the General Manager in ensuring Bakehouse is consistently operating at peak performance. Responsible to uphold high quality pastry dishes with the recipes and presentations to maintain
The ideal team member is dedicated to their fellow team members and to the guests we serve. We believe that each and every guest experience is important and that each one of our jobs is a