Are you friendly, positive and a morning person? You enjoy greeting our guests and potentially being their first interaction of the day! You will oversee the running of a busy breakfast team, demonstrating exceptional levels of
Valor Hospitality is seeking friendly, morning-oriented team members for our breakfast shift at our hotels. You will greet guests, support a busy breakfast service and partner with the kitchen to present hot and cold buffets that reflect
Sous Chef The Sous Chef plays a key role in the kitchen, acting as the second-in-command to the Executive Chef. Responsible for supervising kitchen operations, maintaining high culinary standards, managing kitchen staff, and ensuring the preparation