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Buffet Jobs In Fork, Maryland - 24 Job Positions Available

1 – 20 of 24 jobs
Meyer Jabara Hotels jobs

Restaurant Server AM/PM Title: AM / PM Restaurant Server Job Description: Ensure and serve guests with an elevated experience demonstrating menu knowledge, sales ability, and “our story”. Typical Work Conditions: Restaurant or other outlet. Equipment Used:

Meyer Jabara Hotels  19 days ago
Aramark jobs

Job Description The Catering Services Worker supports the event operations team in running successful catering orders and events within the location. The Catering Services Worker supports and carries out event set up, transporting equipment, food, or

Aramark  12 days ago
Relais & Châteaux jobs

Company Description The Ivy Hotel is Baltimore’s premier luxury boutique hotel and a proud member of Relais & Châteaux, offering 17 guest rooms and suites, a luxury spa, and Restaurant Magdalena in the heart of historic

Relais & Châteaux  1 day ago
SAGE Dining Services jobs

Cafeteria Cashier - Charles Street Greet students, faculty, and staff with a friendly attitude Operate the POS system and process cash and credit card transactions accurately Provide fast, efficient service during busy lunch periods Keep the

Sponsored by SAGE Dining Services  27 days ago

Position Title: BLACKWING SUITE ATTENDANT - M&T Bank Stadium Pay Range: $27.25/hr We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1536873. The

Sponsored by Levy Sector  6 days ago
Chai Comprehensive Housing Assistance Inc. jobs

Retreat Services Associate The part-time Retreat Services Associate position is to assist in the day to day operations focused on food service and the overall cleanliness of the facility including: dining areas, kitchen, bathrooms, common areas,

Sponsored by Chai Comprehensive Housing Assistance Inc.  5 days ago
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Aimbridge Hospitality jobs

Line Cook A line-cook is responsible for preparing/cooking all food items, based on standardized recipes, for the corporate HQ outlet, banquets/catering in meeting rooms, and executive lounge, while maintaining the highest standards to produce an appealing

Sponsored by Aimbridge Hospitality  5 days ago

Banquet Server The Banquet Server plays a vital role in creating memorable and seamless event experiences by delivering attentive, friendly, and efficient food and beverage service during banquets and special functions. Your ability to provide warm

Sponsored by Live! Casino & Hotel  5 days ago
Baltimore Country Club jobs

Cooks Baltimore Country Club is looking for passionate and hardworking cooks to join our culinary team. Whether youre experienced on the line, grill, pantry, or prep, youll play a key role in creating flavorful, high-quality dishes

Sponsored by Baltimore Country Club  5 days ago

Premium Club Attendant | Part-Time | CFG Bank Arena The Premium Club Attendant is responsible for delivering an elevated level of hospitality and service to guests within the venues premium club spaces. This position supports the

Sponsored by Oak View Group  5 days ago

Job Details Description Candidate will be responsible for morning service to our guests. We offer a breakfast menu during the week with a full buffet on the weekends. Equal Opportunity Employer This employer is required to notify

Sponsored by TPG Hotels Resorts And Marinas  5 days ago
Crescent jobs

Kimpton Hotel Monaco Baltimore Inner Harbor At Kimpton Hotel Monaco Baltimore Inner Harbor, we put our guests on the fast track to luxury, comfort, and urban adventure. Our newly renovated, grand 202-room boutique hotel and The

Sponsored by Crescent  5 days ago

Station Cook III The Station Cook III plans, preps, sets up and provides quality service in all areas of cold food production to include, but not limited to cold menu items, cold line specials, displays/presentations of

Sponsored by Remington Hospitality  5 days ago
Meyer Jabara Hotels jobs

AM / PM Restaurant Server Ensure and serve guests with an elevated experience demonstrating menu knowledge, sales ability, and our story. Typical work conditions: Restaurant or other outlet. Equipment used: Trays, various dishes, glassware, flatware, room

Sponsored by Meyer Jabara Hotels  6 hours ago
Adamah jobs

Retreat Services Associate The part-time Retreat Services Associate position is to assist in the day to day operations focused on food service and the overall cleanliness of the facility including: dining areas, kitchen, bathrooms, common areas,

Sponsored by Adamah  6 hours ago
Compass Group jobs

Blackwing Suite Attendant - M&T Bank Stadium Pay Range: $27.25/hr Delivers and serves food at scheduled functions under the supervision of the catering captain. Ensures the accurate execution of all events during his/her shift. May drive

Sponsored by Compass Group  6 hours ago
Tharaldson Hospitality Management jobs

Food & Beverage Manager Hanover/Arundel Mills Hilton Garden Inn Wage: $65,000-$75,000 based on experience. Lead an Exceptional Food & Beverage Experience! Are you a passionate hospitality professional who is hands-on, energetic, and driven? Do you enjoy

Sponsored by Tharaldson Hospitality Management  6 hours ago
Aimbridge Hospitality jobs

Complimentary Am Attendant As our Complimentary AM Attendant, youll be the morning mood-setter, making sure guests start their day with a smile and a satisfying meal. Youll juggle tasks like a pro keeping the dining area

Sponsored by Aimbridge Hospitality  5 hours ago

The Marriott Club Lounge Attendant delivers premium, personalized hospitality to elite guests. Primary responsibilities include managing daily food and beverage services (like breakfast buffets and evening hors doeuvres), maintaining lounge cleanliness, checking guest credentials, and anticipating visitor

Renaissance Baltimore Harborplace Hotel  27 days ago

We’re looking for an enthusiastic food prep worker who can deliver outstanding results in the kitchen, prepping meals for our chef/cook. Your main responsibilities will be to stock, prepare, and measure condiments and slice and dice foods. You’ll keep your workstation and equipment clean and follow all required safety protocols. Good organization skills, the ability to take directions well, and to read recipe instructions and labels in English, as well as handle a variety of kitchen equipment, sharp knives, and measuring tools, are required. Some experience and an associates degree are preferred but not required. If you are a positive self-starter who can work with minimal supervision, we want to meet you! Apply today for immediate consideration. Responsibilities: • Observe all company-required food safety guidelines and protocols in the areas where food is prepared and kitchen equipment is utilized • Read recipe measurements, meal charts, label instructions in English, and use the

Renaissance Baltimore Harborplace Hotel  1 day ago

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