POSITION: CREW MEMBER JOB SUMMARY: The Crew Member works productively as part of the restaurant team and performs their job responsibilities in such a way that all the products they make are of high quality and
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Consistently demonstrates superior customer service skills to external and internal guests by displaying Spotlight on Success behaviors. Maintains upbeat, positive attitude, friendly and helpful demeanor, positive energy and enthusiasm from one interaction to the next. Utilizes
Set up and break down all banquet and events for guests and team members. Completes all established set-ups in a timely manner. Adheres to Hotel policies, Food & Beverage policies and liquor laws. Performs all set-ups/breakdowns.
Understands and responds to internal customers needs. Communicates in a friendly, respectful and understandable manner. Politely gives consistent, timely and accurate information and finds answer when unsure. Meets expected service delivery times as defined by department’s