Overview Join our team and grow with us both professionally and personally! Next day pay: Work today, get paid tomorrow with our PayActiv benefit! We strongly believe in providing our team members with great benefits, such
Schedule: M-F with 4am start Salary: $70,000 - $80,000 / year Other Forms of Compensation: Yearly Bonus Opportunity Growth. Opportunity. Excellence. Canteen brings break time to everyone. We combine food, service, and experience backed by industry-leading
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to
Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives
Job Type Full-time Description Join the Team at DeBordieu Club Located in beautiful Georgetown, South Carolina, DeBordieu Club is a private coastal community and country club offering competitive golf, beach access, dining, and luxurious amenities in
Location:Greenspring Village by Erickson Senior Living Lead with Flavor, Inspire a Team, and Create Exceptional Dining Experiences! We are seeking an Executive Chef to lead culinary operations for a dynamic, multi-venue dining program serving more than 600
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to
Company Description Monarch/Brandywine Senior Living Company Culture and Values: At Monarch Communities, we value compassion, innovation, and community. Our team is committed to making a meaningful impact on the lives of our residents and fostering a
When you work at THE ROOSEVELT AT SALT CREEK, you have a front-row seat to the amazing life stories of the wisest people on earth. What’s more, you are part of an extraordinary company – one
Salary: $62,000 - $65,000 Other Forms of Compensation: Full Benefits, PTO, and 401K At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm
Job Summary: The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent sampling. The chef must
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to
Chef de Cuisine 36 Granada (The French Pantry & Little Miss Ha) St. Augustine, FL | Full-Time | Salaried, Commensurate with Experience | Immediate Start The Opportunity 36 Granada needs a strong Chef de Cuisine! Were two distinct,
$17.99 - $21.42 PER HOUR GENERAL PURPOSE: The purpose of this position is to maintain quality standards and product levels of all pastry products in the Bakery in addition to training other Pastry Chefs. This person will
Banquet Chef The Peninsula Golf and Country Club, located in Millsboro, DE, is pleased to announce an excellent career opportunity for a full-time Banquet Chef! We are seeking a driven individual who is eager to learn, contribute, and
Kitchen Manager/Executive Chef The Lodge at Historic Lewes | Culinary Services The Lodge at Historic Lewes is looking for an experienced Kitchen Manager/Executive Chef to help lead our Culinary Services team. In this role, you wont just prepare
Executive Chef Opportunity At Big Fish Wilmington At Big Fish Wilmington, culinary excellence and hospitality go hand in hand. We are seeking an Executive Chef who is passionate about leading high-performing teams, driving creativity in the kitchen, and
Sous Chef - Newark, DE Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items,
Job Responsibilities Creates and ensures a fun-filled, entertaining, and exciting environment where the flawless delivery and execution of service excellence is paramount. Menu development and implementation in compliance with Management directives. Preparation and presentation of all
Sous Chef Enjoy being a chef, but tired of the late hours? We are currently seeking a dedicated and passionate sous chef to join our culinary team! Next day pay: Work today, get paid tomorrow with our PayActiv benefit!