Area Manager I, Sous Chef Factor_ a brand of HelloFresh is seeking an experienced Sous-Chef responsible for overseeing the daily operations of the kitchens. You will ensure that all food served meets the highest quality standards and follows
Location:Riderwood Village by Erickson Senior Living We are seeking a talented, experienced, and innovative Executive Chef to lead culinary operations across our two distinctive dining venues: Fireside Restaurant, a full-service fine dining restaurant offering an elevated dinner
Location:Brooksby Village by Erickson Senior Living We are seeking a passionate, experienced, and innovative Campus Executive Chef to lead our culinary operations and inspire a team committed to excellence. This leadership role is responsible for overseeing food
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and
Benefits: Health insurance Paid time off Training & development Vision insurance 401(k) 401(k) matching Dental insurance Tuition assistance THE BEACH CLUB RESTAURANT CHEF Supervises and coordinates activities of food preparation, personnel and purchases. Plans new and unique
What we offer: Health, Dental, Vision and other benefits available after 60 days DailyPay 401k Paid Training Paid PTO Referral program Discounts at all Kinseth Hotel Corporation hotels and restaurants SUMMARY Supervises and coordinates activities of
Job Summary: The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent sampling. The chef must
Benefits: Free uniforms Health insurance Paid time off Parental leave Profit sharing Training & development Vision insurance Company parties Dental insurance Employee discounts Tuition assistance Chef de Cuisine Job Description You are a detailed oriented, highly organized
Position Summary: The Sous Chef will be the second in command in our kitchen, following our Chef de Cuisine’s specifications and guidelines. This position will employ its culinary and managerial skills in order to play a critical role
Metz Culinary Management is growing and we have an opening for Rock Star Catering Chef who shares our passion for Food and Service and Leadership. We are seeking a Culinary Leader, with a mentoring management style creating
Job Summary: The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent sampling. The chef must
Start a new career as a Chef at Silvercreek on Main, a Senior Living Community! Make a difference in someones life every day. If you have a passion for creating delicious dishes and a desire to grow,
Job DetailsJob Location: Maple & Ash NY - New York, NY 10104Position Type: Full TimeSalary Range: $110,000.00 - $130,000.00 SalaryJoin Maple Hospitality Group, where culinary excellence meets unparalleled service. Led by renowned restaurateur Jim Lasky and
Its fun to work in a company where people truly BELIEVE in what theyre doing! Were committed to bringing passion and customer focus to the business. Position Overview The Executive Chef is responsible for the leadership, administration,
We are hiring immediately for an Executive Chef position. Make a difference in the lives of people, your community, and yourself. At Morrison Healthcare, a Compass Healthcare company, you’ll join a culture that values caring for people,
We are hiring immediately for full time and part time CHEF positions. Location: The Village Club of Lake Success - 318 Lakeville Road, Great Neck, NY 11020. Note: online applications accepted only. Schedule: Full time and part
Position Title: CAMPUS EXECUTIVE CHEF - ORLANDO, FL Salary: $120,000 - $125,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We
Chef de Partie Department: Culinary Employment Type: Permanent Location: Medlock Square Description Medlock Square marks a bold new chapter in the evolution of the Etihad Campus — a vibrant, year‑round destination for culture, leisure and entertainment, set
Location: GEORGE WASHINGTON UNIVERSITY We are hiring immediately for a CHEF, SOUS (HOURLY) (FULL TIME) position. Address: GWU 1918 F Street, NW, Washington, DC 20052 Note: online applications accepted only. Schedule: Full Time; Shifts may vary, more
DUTIES AND RESPONSIBILITIES • Prepares and cook foods of all types, either on a regular basis or for special guests or functions. • Supervise and coordinate activities of cooks and workers engaged in food preparation. •