Culinary Team Leader Were looking for a friendly, compassionate, leader to join our culinary team! Support the healing journey for patients and their loved ones by delivering high-quality food service in a healthcare environment. Share your
Sous Chef Position Meriwether Godsey is looking for a full-time Sous Chef at a college preparatory school located in Chatham, VA. What you will do: Ensure quality and timeliness of food production, using batch-cooking methods to maintain the
About Shy Bird: This position is located at Shy Bird - South Boston. We are an aspirational and accessible neighborhood restaurant group, offering affordable and approachable food & beverage paired with sincere hospitality. We want to
Brookdale Cook Position Recognized by Newsweek in 2024 and 2025 as one of Americas Greatest Workplaces for Diversity No late nights! Grow your career with Brookdale! Our cooks have the option to explore exciting opportunities for
Cook $18.25 per hour Prepare, sauts, broiled, fried, baked and grilled food items in accordance with kitchen needs. Perform various job duties that will include operation of grill, fryer, broiler, oven and French top in accordance
Sales Representative Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Syscos World Class Sales Team and explore all the benefits and perks. Why you should join our
Cook The Cook is responsible for preparing recipes and food items in accordance with the Executive Chefs requirements. HOW YOU WILL CREATE THE EXTRAORDINARY Prepare, sauts, broiled, fried, baked and grilled food items in accordance with kitchen
Lead Cook Lead Cook is a Lead level employee who is responsible for the supervision of the kitchen staff in all assigned outlets in the absence of the Sous Chef. Lead cooks are responsible for preparing recipes
Food Runner Berry Hill Resort and Conference Center is seeking a Food Runner to join our food services team. The successful candidate will: Deliver food orders from the kitchen to our restaurants and/or guest rooms rapidly
Food Preparation Specialist $18.25 per hour Prepare sauts, broiled, fried, baked and grilled food items in accordance with kitchen needs. Perform various job duties that will include operation of grill, fryer, broiler, oven and French top
Job Title Plans, manages, and coordinates activities of the dining services department at one or more locations, and provides food services for residents and employees. Job Description Recognized by Newsweek in 2024 and 2025 as one
Job Summary The Cook is responsible for preparing recipes and food items in accordance with the Executive Chefs requirements. Prepare sauts, broiled, fried, baked and grilled food items in accordance with kitchen needs. Perform various job duties
Recognized by Newsweek in 2024 and 2025 as one of Americas Greatest Workplaces for Diversity Make Lives Better Including Your Own. If you want to work in an environment where you can become your best possible
Recognized by Newsweek in 2024 and 2025 as one of Americas Greatest Workplaces for Diversity No Late Nights! Grow your career with Brookdale! Our Cooks have the option to explore exciting opportunities for advancement in positions
Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco’s World Class Sales Team and explore all the benefits and perks. Why you should join our Sales Team: