Beach House Restaurant Chef de Cuisine Opportunity Create exceptional coastal dining experiences on the Emerald Coast. Imagine leading a culinary team just steps from the sugar-white sands and emerald waters of the Gulf Coast. At Beach House
Sous Chef at Fish Out Of Water WaterColor Resort - Santa Rosa Beach, FL 32459 Overview Position Type Full Time Description Job Summary: The role of Sous Chef is responsible for planning and directing food preparation in a
Banquet Sous Chef Cook big, bold events in a stunning resort setting. As Banquet Sous Chef at Sandestin Golf & Beach Resort, youll be hands-on in the kitchen, leading execution across 90,000 square feet of event spacefrom elegant
Sous Chef Santa Rosa Golf and Beach Club, located in Santa Rosa Beach, FL, is pleased to announce an excellent career opportunity for a Full-Time Sous Chef! We are seeking a driven individual who is eager to learn,
Sous Chef Opportunity A growing Restaurant Group is searching for an Sous Chef for a high-volume upscale chef-driven concept in Northwestern Florida. The ideal candidate should have a history of volume, creative scratch cuisine, and the ability to lead
Chef / Sous Chef We are seeking a talented, motivated, and experienced Chef / Sous Chef to join our culinary leadership team. This role is responsible for supporting all kitchen operations, maintaining high food quality standards, leading and developing kitchen
Amentum is seeking a Cook to support a Facilities O&M Services Contract. The Cook will be responsible for providing day-to-day support under the culinary areas of operations in banquet/ buffet style presentation. The facilities for Culinary
Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco’s World Class Sales Team and explore all the benefits and perks. Why you should join our Sales Team:
Dishwasher Position Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! Thats
Line Cook Share Apply Full-time Part-time High school degree $16.00 - 18.00 per hour Line Cook - Full-Time or Part-Time Benefits Employee Discount 401k (Full Time) PTO (Full Time) Medical Insurance (Full Time) Dental Insurance (Full
Line Cook The Cook is responsible for the daily preparation of food items in their assigned outlet as well as other assigned areas of the kitchen. They are required to maintain the highest professional food quality
Dishwasher/Steward As a Dishwasher/Steward, you will ensure the cleanliness and organization of all kitchenware, equipment, and work areas. Youll support the culinary team by maintaining sanitation standards and assisting with basic kitchen tasks as needed. This
Cook - $21 Per Hour Job Category: Food & Beverage Full-Time Rate: $21 USD per hour Location: Santa Rosa Golf & Beach Club, Santa Rosa Beach, FL 32459, USA Description Santa Rosa Golf and Beach Club,
Sales Representative Company: US0164 Sysco Gulf Coast, Inc. Sales Territory: US-FL-Destin Zip Code: 36340 Travel Percentage: Up to 25% Are you an experienced sales professional, restaurant manager, culinary manager or chef looking for career development opportunities? Join
Oyster Shucker The Oyster Shucker ensures the oyster bar is fully set up and prepared for service. The Oyster Shucker provides fast and accurate shucking of oysters which ensures quality products for the guests. The Oyster
Cook Amentum is seeking a Cook to support a Facilities O&M Services Contract. The Cook will be responsible for providing day-to-day support under the culinary areas of operations in banquet/buffet style presentation. The facilities for Culinary
Lead Line Cook Job Category: Food Operations Full-Time On-site Rate: $22.25 USD per hour Location: Navarre Beach, FL 32566, USA Job Description At Peregrine Hospitality, we believe that exceptional experiences are created by passionate and talented
Cook Position The cook is responsible for preparing and/or directing the preparation of food to be served, complying with all applicable sanitation, health, and personal hygiene standards, and following established food production programs and procedures. The
Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! Thats where our
Line Cook Share Apply Full-time Part-time High school degree $18.00 - 20.00 per hour Line Cook - Full-Time or Part-Time Benefits Employee Discount 401k (Full Time) PTO (Full Time) Medical Insurance (Full Time) Dental Insurance (Full