Position Summary Able to perform the essential function of kitchen staff positions on an as-needed basis. Opaa! Food Management, Inc. operates across 10 states. Our pay rates vary depending on state and position. Please apply, and
Primary Responsibility Under general supervision, cleans and sanitizes food handling, packaging, storage, and processing facilities and equipment, to meet quality control, food safety, and bacterial control standards. Ensures sanitation, cleanliness, and order of warehouse, dock areas, buildings,
Position Summary The Kitchen Manager is responsible for directing the day-to-day operation of the kitchen to ensure Opaa! standards are met and maintained, and the kitchen is compliant with all safety and health regulations. Opaa! Food
Use stand-up reach forklift to move products, equipment, and materials while following all regulatory and company safety standards, policies, and procedures. KEY DUTIES AND RESPONSIBILITIES Put away palletized units by lifting forks for placement into racks
Check and record materials transported to and from the site. Stock received items and fill customer orders to be shipped while following all regulatory and company safety standards, policies, and procedures. KEY DUTIES AND RESPONSIBILITIES Review
Overwhelmingly, people who decide they want to be a part of the Y in Central Maryland tell us they do so because it reflects their values and a conscious decision, they’ve made about how they choose
Maintenance General Foreperson Position at JBS USA Department: Maintenance Location: Ottumwa Salary Class: Exempt Purpose & Scope: To oversee entire plant floor functioning. Direct supervisors with respect to production volume, quality, cost and meeting production schedules
Shipping And Receiving Ottumwa, IA 52501 Job Description Order Picker / Loader We are seeking a reliable and detail-oriented team member to join our fast-paced cold storage warehouse environment. Responsibilities: Accurately pick and fill orders in a refrigerated/freezer
Maintenance General Foreperson Purpose & Scope: To oversee entire plant floor functioning. Direct supervisors with respect to production volume, quality, cost and meeting production schedules and delivery dates. Train and develop supervisors to provide management depth
Kitchen Manager The Kitchen Manager is responsible for directing the day-to-day operation of the kitchen to ensure Opaa! standards are met and maintained, and the kitchen is compliant with all safety and health regulations. Opaa! Food
Job Title Prepare breakfast and/or lunch offerings and assist with serving lines. Participate in occasional catering functions. Perform all positions within the kitchen. Opaa! Food Management, Inc. operates across 10 states. Our pay rates vary depending