Variety is the spice of life! Join our team as a food service aide and help make a difference in our guests lives with fresh, chef-created, and prepared food. Be a lunch SUPERHERO working with a
Food Service Aide Join our team and help make a difference in our guests lives with fresh, chef-created, and prepared food. Be a lunch superhero working with a team of professionals to bring nutritious and authentic
Casino Guest Service Representative This position is responsible for providing casino visitors with maximum guest satisfaction. Minimum Qualifications: Must be at least 18 years of age. Six months of previous work experience required. Gaming, hospitality, or
Job Title Responsible for distributing banks to internal guests of internal departments as well as dropping these banks with accuracy. Protects company assets issued to them while dealing with guests, in an efficient and courteous manner.
Casino Guest Service Representative This position is responsible for providing casino visitors with maximum guest satisfaction. Minimum Qualifications: Must be at least 18 years of age. Six months of previous work experience required. Gaming, hospitality, or
Server Position This position is responsible for taking orders and serving alcoholic and/or non-alcoholic beverages. Responsible for providing friendly and professional service to every guest encountered. Minimum Qualifications Must be 18 years of age or older.
Maintenance, Plumbing, and Electrical Position This position is responsible for the overall maintenance, plumbing, and electrical components of the building and grounds. Minimum Qualifications Must be a minimum of 18 years of age. Six months of
Job Title Responsible for distributing money to gaming guests via check cashing, credit card advances, conversion of chips and coins, and gaming tickets into currency. Responsible for providing support and service to club members and other
General Manager Opportunity General Managers provide the vision and leadership to all Crew, Shift Supervisors and Restaurant Managers to ensure that each customers expectations are exceeded every visit and that the restaurant achieves or exceeds its
Banquet Server A banquet server prepares the tables and banquet area before guests arrive, serving many different dishes and courses to guests during a meal, and clearing the tables and banquet area after the guests depart.
Restaurant Host Under the supervision of the Food and Beverage Supervisor, the Restaurant Host greets guests, monitors restaurant server table seating rotation, seats guests with menus, silverware, drinks and special seating accommodations. The host is responsible