Culinary Assistant Harpers Station of Gainesville - Gainesville, VA 20155 Overview Salary Range $16.00 Hourly Description Summary: Enhances and improves the SRI Management experience specifically in Artful Dining for residents, families, and guests, demonstrates and promotes SRIMs
Culinary Supervisor The Culinary Supervisor position will report to the Concessions Chef and will be responsible to coordinate the day to day operations of their assigned kitchens. Primary Responsibilities: Follows Executive Chef and/or Sous Chefs assignments for opening
Culinary Assistant Server/Dishwasher Harpers Station Gainesville Memory Care - Gainesville, VA 20155 Salary Range $18.50 Hourly Description Summary: Enhances and improves the SRI Management experience specifically in Artful Dining for residents, families, and guests, demonstrates and promotes
Cook Position QSL Management is a fast-growing senior living company with ample opportunities for advancement. Our mission is to provide seniors with luxurious and comfortable resort-style homes while promoting wellness, security, longevity, family, joy, and self-worth.
Prep Cook Villagio Hospitality Group is growing! We are seeking talented and passionate Prep Cooks to join our award-winning team at Trattoria Villagio. If youre a culinary professional who thrives in a fast-paced, high-energy kitchen and is
Busser / Food Runner Location: Woodbridge, VA Brand: Coopers Hawk At Coopers Hawk, our Bussers and Food Runners help create memorable guest moments by keeping our restaurant clean, organized, and full of energy. From running food
Bartender Location: Woodbridge, VA Brand: Coopers Hawk At Coopers Hawk, every pour, every garnish, and every smile creates a connection. As a Bartender, you bring warmth, knowledge, and craft to every guest interaction. Youre not just
General Manager Pay up to $70,000 per year depending on experience and geographic location / local market demand Early Close / No Late Nights Great Work / Life Balance Career Growth Excellent Benefits including 401(k) with
Restaurant Manager Villagio Hospitality Group, the team behind iconic dining destinations such as The Black Sheep Restaurant, Trattoria Villagio, Proof Kitchen+Bar and 2 Silos Brewing Co., is seeking an experienced and dynamic Restaurant Manager to oversee
Assistant Caf Leader The Assistant Caf Leader supports the Caf Leader in delivering exceptional guest experiences, leading daily operations, and developing a high-performing team. This role combines strong service leadership with operational know-how, ensuring the caf
A Great Career Starts With A Great Company! Apply to join our team of servant leaders today! The Difference Is Our People Our associates answer a calling to serve seniors and their families every day. We
Join Our Community of Food People! Support and execute the implementation of US Foods division category strategy across the defined Area. Execute recommended assortment changes and support positive local vendor relationships for all DCs within the
Lifecafe Lead The LifeCafe Lead is responsible for the overall operations and performance of a LifeCafe location, typically operating at lower monthly revenue volume. This hands-on leadership role ensures high-quality execution of menu items, team development,
Territory Manager Oversee a group of Territory Managers (TMs) in the selling of the Companys products and services using product, organizational, and customer knowledge to influence customers and assist them in applying the products and services
Assistant General Manager Villagio Hospitality Group is growing! We are seeking a dynamic and energetic Assistant General Manager to join our award-winning team at Trattoria Villagio. If youre a culinary professional who thrives in a fast-paced, high-energy
Certified Dietary Manager At Sunrise Senior Living, we believe meaningful work starts with purpose. Our team members are passionate about making a positive difference in the lives of residents every day. As a Certified Dietary Manager,
Catering Operations Manager Everyone Eats Catering, part of Villagio Hospitality Group, delivers exceptional culinary experiences for weddings, corporate events, and private gatherings. As we continue to grow, we are seeking an experienced and dynamic Catering Operations Manager
Cook Position Compensation Amount: 18.00 USD Hourly Job Summary: The Cook assists the Chef or General Manager by preparing, cooking, and serving food. Job Description: ESSENTIAL FUNCTIONS Prepare and cook food items according to recipes, daily
Banquet Cook Villagio Hospitality Group is growing! We are seeking a talented and passionate Banquet Cook to join our award-winning team at The Black Sheep. If youre a culinary professional who thrives in a fast-paced, high-energy kitchen
Sous Chef Everyone Eats Catering, part of Villagio Hospitality Group, delivers exceptional culinary experiences for weddings, corporate events, and private gatherings. We pride ourselves on high-quality food, seamless execution, and impeccable attention to detail. As we continue