Salary: 65000 to 75000 Other Forms of Compensation: What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day.
Culinary Product Developer Reporting to the Culinary Director, you will cook, create, and innovate in our research & development kitchen where food is the star. You will lead culinary product development from concept through execution, crafting and refining
R&D Chef The R&D Chef is responsible for leading the culinary research and development process, driving innovation, and developing new recipes, menu items, and food products. This role combines culinary artistry with strategic product development, ensuring alignment with market trends,
Culinary Product Developer Reporting to the Culinary Director, you will cook, create, and innovate in our research & development kitchen where food is the star. You will lead culinary product development from concept through execution, crafting and refining
Pastry Chef Product Development Production Standards Pinkbox Doughnuts isnt your old-school bakery were the bold, colorful, made-from-scratch doughnut headquarters serving up 70+ Insta-worthy flavors daily, including icons like Pinky & Pooh. Our signature coffee menu is always rotating
Job Description As a Corporate Innovation Chef, you will support Away From Home (AFH) innovation and renovation by building culinary prototypes, partnering with R&D on technical feasibility and functional performance, and enabling the business through strong lab
Role Overview Sodexo is seeking an Executive Chef to lead the culinary program for an independent school in Kansas City, Missouri. This role is perfect for a chef who brings creativity, discipline, and a deep commitment to delivering
SOUS CHEF Location: 215 N Cattlemen Rd Sarasota, FL 34232 (University Town Center/UTC) Salary: $48K-$51K per year (training pay $45K) Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations across Florida, cooking and serving scratch-made,
Pay Grade: 11 Salary: $90,000 - $100,000 Other Forms of Compensation: With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring for the individuals who
Position Title: SENIOR CHEF MANAGER-NORTH LOS ANGELES, CA Salary: $85,000-$95,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the
Company Description WHO ARE WE? Weve been serving clients for over 75 years. The companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play
Role Overview Do you want high visibility, challenging opportunities, and a rewarding environment? Sodexo is seeking an Executive Chef 3 for Augusta University Medical Center located in Augusta, Georgia. Augusta University Medical Center is 478-bed Adult Hospital
Role Overview As the Executive Chef with Sodexo, you will serve as the lead, hands-on Chef for the JM Family Enterprises headquarters in Deerfield Beach, FL, while also providing culinary and operational support to our other corporate office
Armstrong Collective is the parent company of Rocky Mountaineer and Canyon Spirit, creating unforgettable rail journeys through some of the most breathtaking landscapes in Western Canada and the American Southwest. Guided by our values—Create Meaningful Moments,
Overview Join the #1 Senior Living company to work for in our area! Wesley Enhanced Living is ranked by our employees as the top PA-based aging services company on the Fortune Best Workplaces in Aging Services
Salary: $75,000-$80,000 Other Forms of Compensation: Unit Manager Incentive Plan Pay Grade: 14 Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just
Schulte Hospitality Group is seeking a dynamic, service-oriented Sous Chef to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize
We are currently seeking a Chef for a school lunch program! This is a Monday through Friday opportunity with daytime hours. The Chef will lead the team to ensure the best level of service and highest food quality.
Schulte Hospitality Group is seeking a dynamic, service-oriented Chef De Cuisine to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic,
Situated directly on the oceanfront, Courtyard by Marriott Carolina Beach Oceanfront is a premier destination for weddings, conferences, meetings, and social events. Our culinary team delivers high-quality, memorable dining experiences supported by Marriott’s trusted brand standards