General Manager 2202 NORTH RICHMOND RD, Wharton, TX The General Manager (GM) must be at least 18 years of age, primarily responsible for all operational and financial aspects of their restaurant operations. It is the primary
Job Title Purchase materials, goods, and services to ensure priorities of work are efficiently met by minimizing production time and cost by purchasing quality products at minimum cost, with delivery dates to support manufacturing and production
SUMMARY Receive, store, and issue equipment, material, supplies, merchandise, and tools. Compile stock records for stockroom, warehouse, or storage yard. ESSENTIAL DUTIES/RESPONSIBILITIES Ensures orderly distribution of products by pulling orders from inventory, delivering production materials and