The Microbiologist is responsible for performing microbiological testing accurately, on time, and in compliance with established methods, aseptic practices, and regulatory requirements. The role works across the microbiology workflow - from sample preparation through plating, incubation,
Meat Department Position Responsible for wrapping and labeling meat products using a wrapping machine. Stocks display cases, operates meat grinder, Ross tenderizer, moisture fat tester, and manual pallet jack. Provides a high level of member service.
Barrel & Blending Operator Traverse City Whiskey Co. is an award-winning craft distillery producing premium whiskey and spirits in the heart of Michigans cherry country. Were entering an exciting growth phase, with the opening of a
Meat Cutter Cuts and trims and prepares raw meat for sale using saws, knives, grinder, and tenderizer. Provides a high level of member service. Job Duties Cuts and trims meat to Costco specification using band saw