Job Title Greet and seat guests promptly, cheerfully and courteously. Take guest remittance as required and make every effort to ensure the quality of the guests dining experience. Essential Duties And Responsibilities Develop and maintain professional
Crew Chief A position filled by a craft Team Member with initiative and demonstrated leadership ability. In the absence of management, the Crew Chief assumes the duties and responsibilities of the Assistant Manager. The Crew Chief
General Manager Position The General Manager directs the operation of an assigned unit by performing the duties outlined below: Essential Duties and Responsibilities: Develop and maintain professional functional working relationships with IHOP restaurant hourly Team Members,
Server Position Provide prompt, efficient, courteous service to all guests. Service includes greeting, seating taking orders, clearing dishes and resetting tables. Essential Duties and Responsibilities: Develop and maintain professional functional working relationships with IHOP Team Members