Customer Service Manager CSM Summary To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value by managing the front-end of the
Cook/Prep Person As a Cook/Prep person, you will be responsible for using the correct tools to prepare all items according to our recipes, plate presentations, and specifications while maintaining a clean work area and always ensuring
Sanitation Associate - Day Shift Springfield, Missouri This posting is intended for current Vital Farms employees. If you are not an employee, please visit our careers page to view available opportunities and follow the appropriate application
Cook Positions The cook positions include Plate, Middle, and Egg and Salad Stations. Specific duties are different for each station. However, generally, staff in these positions prepare food for the guests using recipes meeting our guidelines for
Quality Technician - Night Shift Springfield, Missouri Finding the right place to grow your career isnt easy, so were here to help by sharing a few reasons why the grass is greener at Vital Farms. We
Meat Cutter To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving
Production & Inventory Control Coordinator Springfield, MO ECS This posting is intended for current Vital Farms employees. If you are not an employee, please visit our careers page to view available opportunities and follow the appropriate
Meat Clerk To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving
Frozen Manager To deliver more than is expected to my customers by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can, and leaving the customer with an impression so
Sanitation Lead - Days Springfield, MO ECS This posting is intended for current Vital Farms employees. If you are not an employee, please visit our careers page to view available opportunities and follow the appropriate application
Stocker To deliver more than is expected to my customers by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can, and leaving the customer with an impression so satisfying
General Merchandise Manager To deliver more than is expected to my customers by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can, and leaving the customer with an impression
Coltons Cook A Coltons Cook is responsible for preparing and cooking a variety of grilled menu items, consistently meeting the highest quality and taste standards. The primary focus is on grilling meats, seafood, vegetables, eggs, and other
Shipping & Receiving Associate - Night Shift Springfield, Missouri Finding the right place to grow your career isnt easy, so were here to help by sharing a few reasons why the grass is greener at Vital
Director, Farm Business Transformation Springfield, MO Finding the right place to grow your career isnt easy, so were here to help by sharing a few reasons why the grass is greener at Vital Farms. We think
Closing Manager To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving
Training Specialist - Nights The Training Specialist will be the designated in-person trainer for all processing job tasks. The Training Specialist will take the lead in measuring and documenting testing of the Processing Tier Performance system,