Program Development & Grant Coordinator Main Campus - Crosby, MN 56441 Overview Salary Range $63,900.00 - $85,000.00 Salary Position Type Full-time (1.0 FTE, 80 hours/pay period) Job Shift 8-hour Day Shift Education Level 4 Year Degree Travel Percentage
Job Description: The Sous Chef will manage the kitchen staff in the daily production, preparation and presentation of all food for the hotels restaurant(s) and room service in a safe, sanitary work environment which conforms to