Job Title ESSENTIAL JOB DUTIES AND RESPONSIBILITIES: Ensures kitchen staff adhere to set standards, procedures, department rules, and sanitation requirements. Monitor sanitation practices to ensure that employees follow standards and regulations. Check the quality of raw
Job Title Shelf/Expo The Shelf/Expo is responsible for maintaining organized inventory and storage areas while also supporting kitchen operations by expediting food orders. This position ensures products are properly stocked and rotated, and that food is
Job Title ESSENTIAL JOB DUTIES AND RESPONSIBILITIES: Ensures kitchen staff adhere to set standards, procedures, department rules, and sanitation requirements. Monitor sanitation practices to ensure that employees follow standards and regulations. Check the quality of raw