Intro Are you ready to explore a world of possibilities, both at work and during your time off? Join our American Airlines family, and you’ll travel the world, grow your expertise and become the best version
Intro Are you ready to explore a world of possibilities, both at work and during your time off? Join our American Airlines family, and you’ll travel the world, grow your expertise and become the best version
Casino Operations Manager This position is responsible for providing leadership and oversight in the operation of all casino activities in the absence of the GM, including but not limited to: providing leadership to assigned staff, ensuring
Job Title Responsible for distributing money to gaming guests via check cashing, credit card advances, conversion of chips and coins, and gaming tickets into currency. Responsible for providing support and service to club members and other
Job Title Under the direct supervision of the Chef, assist the servers in serving food, filling drinks, cleaning tables and work spaces, and stocking work areas while maintaining a friendly professional manner. This list of duties
Casino Guest Service Representative This position is responsible for providing casino visitors with maximum guest satisfaction. Minimum Qualifications: Must be at least 18 years of age. Six months of previous work experience required. Gaming, hospitality, or
Supply Chain Management Logistics Coordinator To support the Supply Chain Management Team. This position is responsible for all logistics, incoming and outgoing. Direct responsibility for transportation and customs processes, providing customer service for shipment, receipt and
Casino Currency Retrieval Specialist Responsible for retrieval of currency boxes and table game drop boxes, emptying drop boxes once they are delivered to the count room and ensuring accuracy of daily count operations. Minimum Qualifications Must
Food Service Position Under general supervision of the Food & Beverage Supervisor, maintains an efficient food operation by preparing hot and cold food items in accordance with production requirements, recipes and established safety policies and procedures.
Banquet Server A banquet server prepares the tables and banquet area before guests arrive, serving many different dishes and courses to guests during a meal, and clearing the tables and banquet area after the guests depart.
Steward Position Under the direction of the Chef, the Steward supports the culinary team by maintaining cleanliness, organization, and sanitation across all kitchen and food service areas. This role ensures that all dishes, utensils, equipment, and
Job Title This position is responsible for taking orders and serving food, alcoholic and/or non-alcoholic beverages. Responsible for proper settlement of all transactions at point of sale. Responsible for providing friendly and professional service to every
Hotel Operations Manager Under general supervision of the Property Hotel Managers, with technical direction from the Director of Hotel Operations, provides direction and leadership in the management, control, and operations of the Hotel. Responsible for the
Regional Hotel & Revenue Manager The Regional Hotel & Revenue Manager is responsible for overseeing the operational, financial, and guest service performance of multiple hotel properties for Osage Casinos. This position provides strategic leadership to property
Payroll Manager Responsible for the overall effective and efficient management of Payroll Department operations. Provides leadership to assigned staff, ensuring effective internal and external communications, exercising appropriate judgment and decision-making skills, and ensuring that all departmental
Overview The Regional Retail Manager is responsible for leading and optimizing the performance of multiple retail operations within Osage Casinos gift shops and convenience stores. This role drives sales growth, profitability, operational excellence, and exceptional guest
Job Title Responsible for distributing money to gaming guests via check cashing, credit card advances, conversion of chips and coins, and gaming tickets into currency. Responsible for providing support and service to club members and other
Job Title Under general supervision of the Sous Chef, maintains an efficient food operation by preparing, prepping hot and cold food items in accordance with production requirements, recipes and established safety policies and procedures. This list
Overview The Regional Retail Manager is responsible for leading and optimizing the performance of multiple retail operations within Osage Casinos gift shops and convenience stores. This role drives sales growth, profitability, operational excellence, and exceptional guest