POSITION SUMMARY: Under general supervision the Patient Hospitality Service Representative is responsible to transport, operate and maintain the Retherm (thermal trays) cart and its companion cart, provide individualized meal service to every patient, assemble patient meal
Description This position requires various start times: 6:00AM - 2:30PM 6:30AM - 3:00PM 12:15PM - 8:45PM Alternating weekends The N&FS Aide I, Flex reflects the mission, vision, and values of NM, adheres to the organization’s Code
Job Description: About Computrition Computrition, Inc. is a leading provider of enterprise foodservice, nutrition management, and retail software technology, trusted by more than 1,200 customers across North America, including healthcare systems, military installations, correctional facilities, and higher education
Overview Patients feel comfortable seeking your advice on meals and snacks because of your keen understanding of dietary restrictions and your ability to recommend the best food options. Your caring and competent nature aligns perfectly with
CH: Kitchen- ( Full Time, Varied Shift) - Job Summary: The Diet Aide is responsible for visiting patients daily, providing a menu, reviewing the prescribed diet order, and explaining the meal service process. The diet aide
Current University of Arkansas System employees, including student employees and graduate assistants, need to log in to Workday via MyApps.Microsoft.com, then access Find Jobs from the Workday search bar to view and apply for open positions.
Current University of Arkansas System employees, including student employees and graduate assistants, need to log in to Workday via MyApps.Microsoft.com, then access Find Jobs from the Workday search bar to view and apply for open positions.
Job Description: THE COMPANY Computrition, Inc. is the leading provider of fully integrated foodservice and nutrition management software systems. With over thirty years in the hospitality and healthcare industries, Computrition is an international company with offices throughout the
Prepare entrees, vegetables, soups, and specialty items according to the recipe. Prepare sandwiches, salads, and short order items as needed. Provide instruction and guidance to the cooks. Follow proper food handling, sanitation, and storage procedures. Utilize,
Nutrition Assistant Your passion belongs at UNC Health. Join more than 56,000 teammates working together to improve the health and well-being of the communities we serve across North Carolina. Summary: Maintains patient safety by ensuring correct
Nutrition Call Agent The Nutrition Call Agent takes patients meal orders and processes all patients diet order information in a call center environment. Responsibilities Communicate directly with Nutrition Services management team on any and all issues
Job Title Your passion belongs at UNC Health. Join more than 56,000 teammates working together to improve the health and well-being of the communities we serve across North Carolina. Summary: Maintains patient safety by ensuring correct
Food Service Worker Responsible for placing items on trays according to diet/order according to time standards. Checks all cold items for accuracy, acceptability, quality and adherence to the diet order/recipes. Does not use any unacceptable or
Clinical Dietitian Under the leadership of the department director and Clinical Nutrition Manager, their assigned supervisor, the Clinical Dietitian is responsible for providing medical nutrition therapy (nutrition assessment, nutrition support, patient intervention and education) to meet
Clinical Dietitian PRN Last year our HCA Healthcare colleagues invested over 156,000 hours volunteering in our communities. As a Clinical Dietitian PRN with Parkridge Valley Child & Adolescent Campus you can be a part of an
Registered Dietitian - Part Time -24 Hours Per Week Summary of Position: The Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) provides high quality, patient-centered, nutrition care and counseling for individuals with acute, chronic and preventable disease states
Inventory Operations Coordinator Reporting to the Manager, Inventory Operations and working in close partnership with kitchen leadership, the Inventory Operations Coordinator is tasked with helping to ensure that all product receiving, inventory, routing, storage, cleanliness and
Supervisor Food Services F Performs a variety of tasks in the operation, to lead and instruct the Food and Nutrition staff engaged in serving patient/retail meals. Supports, and is responsible for incorporating into job performance, the
Food and Nutrition Catering Associate - Patient Meal Service Assistant The Catering Associate provides personalized meal service to hospitalized patients of all ages (including patients who are NPO or on tube feedings). Meal Service includes direct
Patient Meal Service Food Attendant Responsible for patient meal service food on assigned units e.g. menu selections tray assembly tray delivery and pick-up special requests and needs in-between meal food delivery. Communicates patient food issues/concerns and