Company Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim.
Job DetailsJob Location: Gene Matthews Club - Northport, FL 34287Position Type: Part TimeEducation Level: 2 Year DegreeEmployee Benefits:Club Membership at locations in Sarasota, Venice, North Port and Arcadia is included for dependents ages 6-18.Professional development opportunities
Company Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim.
Company Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim.
Job DetailsJob Location: Gary YMCA - Gary, IN 46404Position Type: Part TimePay starts at $11.00 per hour and up based on experience.Ready to Cook Up the Next Generation of Culinary Stars? Join the team with no experience
Posting number: 23 -07681 Department: Parks & Recreation Division: Boise Urban Garden Schools Job classification: BUGS Culinary Instructor Posting type: Open & Promotional Categories: Recreation, Parks and Recreation, Nutrition, Instructor Summary Inspire students to discover the joy of cooking
Description Benefit type: Part time, non benefited Benefits available: For a full description of our benefits, please click here. Come join our Team at Bend Parks and Recreation District! Bend Park and Recreation is looking for
Description POSITION TITLE: Culinary Program Coordinator and Instructor LOCATION: HOPE Clinic - Alief REPORTS TO: Business Development and Community Engagement Director, or assigned supervisor EDUCATION: Associates degree required/Bachelor’s degree preferred WORK EXPERIENCE: 3+ years of industry experience preferred
Pay: $22/hr. Location: 6044 Greensboro Highway Quincy, Florida 32351 Status: Full Time, Monday – Friday Benefit package includes: Medical, vision, and prescription drug benefits Dental benefits Life insurance Accidental death and dismemberment insurance Short-term and long-term
College: SOWELA Department: Academic Affairs Sub department: School of Business & Applied Technology Type of Appointment: Unclassified - Adjunct Salary: {sSalary} Duties and Responsibilities: Primary Duties and Responsibilities: • Provides face-to-face, online, and/or hybrid instruction to
Position Information Position TitleAdjunct Instructor, Culinary/Hospitality (2026-2027) - PTTDepartmentCulinary/Hospitality LocationLincolnJob CategoryFacultyJob TypePart-Time TemporaryPosting Number02192Position End Date Position Summary Information General Description of Position Under the general direction and supervision of the Associate Dean and Program Chair of the
College: SOWELA Department: Academic Affairs Sub department: School of Business & Applied Technology Type of Appointment: Unclassified - Faculty 12 month Salary: {sSalary} Duties and Responsibilities: These are the basic job duties that an employee must
POSITION TYPE: Professional ADMINISTRATIVE UNIT: WV Schools of Diversion and Transition EMPLOYMENT TERM: 240 Days TYPICAL WORK HOURS: Operating hours of host agency, as specified by the school principal. SALARY: Pursuant to WV Code §18A-4-17, salary
NorthWest Arkansas Community College (NWACC) provides quality and affordable higher education to empower lives and strengthen communities within Northwest Arkansas and surrounding areas. As the largest community college in Arkansas, NWACC is recognized as a leader
Title: Adjunct Instructor – Culinary Arts Required Documents Needed to Upload at Time of Application: • Resume • Unofficial Transcripts Position Summary: The Pellissippi State Culinary Institute is seeking an experienced and passionate culinary professional to join our team as
Title: Instructor, Culinary Arts – 9/10 Month (Term) – Southeast Campus POSITION SUMMARY This is a full-time faculty position responsible for preparing and delivering quality instruction on topics in Culinary Arts. ESSENTIAL JOB FUNCTIONS/JOB DUTIES AND RESPONSIBILITIES Perform job
Culinary Instructor Opportunity In Deer Valley Cozymeal welcomes experienced chefs to become Culinary Instructors in Deer Valley. Renowned for its upscale mountain resort atmosphere and focus on fresh, seasonal ingredients, Deer Valley offers an inspiring environment to teach cooking classes
Culinary Instructor Opportunity In Fort Collins, CO If youre a Culinary Instructor in Fort Collins, CO, youre invited to sit at our table! Cozymeal is a premier provider of culinary education and experience in cities around the world. Fort Collins is
Culinary Instructors In Madison Cozymeal invites passionate culinary professionals to partner as a Culinary Instructors in Madison. With its vibrant farm-to-table culture, diverse food festivals, and strong appreciation for locally sourced ingredients, Madison provides an inspiring backdrop to teach cooking classes
Culinary Instructors Wanted In Norfolk Cozymeal invites skilled culinary professionals to become Culinary Instructors in Norfolk. Known for its vibrant waterfront and diverse food scene, Norfolk offers a unique setting to teach cooking classes featuring fresh seafood and a blend of