Meat Department Associate Purpose: To maintain desired level of fresh meat production. Maintains cleanliness of department and equipment. Ensures customer service and product quality, freshness, safety and selection. Duties and Responsibilities: Adheres to Company and Division
Job Description Position Purpose: Our Meat Cutter will execute day-to-day operations in our Meat and Seafood departments and provide a memorable experience for all our customers. A Meat Cutter has a keen eye for Food Safety
Meat Department Supervisor Purpose: To direct the operation of the Meat Department, including supervising and training personnel. Ensures customer service and product quality, freshness, safety and selection. Duties and Responsibilities: Champions Company and Division customer service