Frito-Lay is seeking Warehouse Workers / Material Handlers to work in distribution centers loading, unloading, moving, and organizing snack products for delivery routes. Warehouse Workers are responsible for loading delivery trucks with product, unloading incoming shipments, moving
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals established for the department
Get Paid Daily! Weve partnered with DailyPay to offer employees more control over their earnings! Summary The County Market Deli Cook duties include but are not limited to providing excellent customer service, cooking recipes, gaining product
Server Position Under the supervision of the Food Hall Supervisor, a Server provides exceptional personalized service and ensures all guests needs are met in a prompt and efficient manner. They must set priorities and simultaneously manage
Kitchen Manager/Chef & B The Kitchen Manager/Chef & B oversees and directs daily culinary operations (Restaurant & Banquet operations), ensuring high food quality, safety, and efficiency while managing staff performance, scheduling, inventory reporting, and menu management.
Assistant Deli Manager The Assistant Deli Manager assists the Deli Manager with supervising department operations including but not limited to maximizing gross margins, promoting sales, controlling inventory and expenses. The Assistant Deli Managers responsibilities are assisting
Bakery Manager The Bakery Manager supervises department operations including but not limited to maximizing gross margins, ensuring sales production, controlling inventory and expenses. The Bakery Managers responsibilities cover the overall operation and success of their bakery.
Job Title Grocery Clerk (Bakery/Deli) Job Description Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales
Restaurant Team Member At Panera Bread, we believe every guest deserves our best. As a Restaurant Team Member, youll be the heart of hospitality- bringing warmth, care, and joy to every interaction. Restaurant Team Members have
Job Title Culinary Staff Job Description Work Schedule: 100% FTE, Day shift, you will work at UW Health Swedish American Hospital 1401 E State St. Additional components of compensation may include: Evening, night, and weekend shift
Butcher Shop Meat Clerk Butcher Shop Meat clerks work within the meat department are responsible for weighing, wrapping and pricing meat for customers. Meat clerks work directly with customers, and must have great customer service skills.
Job Title This position is responsible for the processing of currency collections and ATM and redemption machine replenishment, performing daily vault accountability, and balancing the currency ledgers. The position requires accuracy, dependability, and strong organizational abilities.
Job Title The incumbent in this position is responsible for all activities pertaining to cleaning and maintenance of all food and beverage wares, kitchens, and service areas. The organization, sanitation and cost of operations is to
Get Paid Daily! Weve partnered with DailyPay to offer employees more control over their earnings! Summary County Market Meat clerks work within the meat department are responsible for weighing, wrapping and pricing meat for customers. Meat
Assistant Manager The Assistant Manager motivates, instills accountability and achieves results to drive success in the position while maintaining our Culture of Activating Awesome! This role provides overall leadership, supervision, and direction on strategic initiatives and
Casino Server The incumbent in this position is responsible for providing prompt and courteous service to all guests, including taking orders, suggestive selling, serving beverages, and clearing tables. This position is instrumental in creating an environment
Job Title Under the supervision of the Assistant Manager, a Restaurant Server provides exceptional personalized service and ensures all guests needs are met in a prompt and efficient manner. They must set priorities and simultaneously manage
Maintenance/HVAC Mechanic To perform advanced maintenance and repairs on all HVAC equipment at the Downtown West Campus, and maintain a comfortable environment in both buildings. Monitor fire automation systems. Diagnose issues using HVAC automation system. Repair
Job Title Rate of pay: $16.00 - $18.00 per hour Part-Time: 7:30am-1:00pm; 5 days per week; when school is in session. Benefits: Part-time benefits Reports to: Principal and Business Manager General Duties Prepare and type a
Cashier Cashier Qualifications: High School diploma or equivalent. Equivalent combination of education and training considered. Must have basic computer skills. Basic mathematical knowledge and ability to add, subtract and count money. Must possess good interpersonal and