Job Title: Sous Chef Department: Culinary Reports to: Sous Chef FLSA: Exempt Summary: To participate, coordinate and supervise the activities of all associates engaged in the preparation of food items while exceeding members and guest expectations
Apply in ~60 Seconds Join Our Team: A career at Cinemark means youll have epic opportunities to immerse yourself in our industry. But thats just the beginning — a front row seat means incredible growth as
Overview We are seeking a talented and experienced Bartender to join out Tiki Bar team. You will use your mixologist talent to prepare and serve great non-alcoholic beverages for each guest, every time, all while enjoying
Job Description:Performs a variety of food production duties under general supervision. Posting Specifics Pay Rate: Based on experience Shift Details: PRN (no guaranteed hours. Scheduled as needed to help cover department needs). Primarily Evening shift, (3:00pm - 11:30pm).
Job Description:Performs a variety of food and guest service duties under general supervision. This position includes the following roles, which will vary by facility need: patient meal tray assembly and delivery, cashier, food assembly, food serving,
Golf Snack Bar & Beverage Cart Attendant is a dual-role position that is responsible for preparing and serving breakfast and lunch items at the golf course snack bar, as well as operating the beverage cart to
Summary: To assist the Chef and Sous Chef in the daily planning and production of all meals served from the kitchen. Position Qualifications and Required Knowledge: To perform this job successfully, an individual must be able
Tiki Bar Bartender We are seeking a talented and experienced Bartender to join our Tiki Bar team. You will use your mixologist talent to prepare and serve great non-alcoholic beverages for each guest, every time, all
Sous Chef To participate, coordinate and supervise the activities of all associates engaged in the preparation of food items while exceeding members and guest expectations and meeting budgeted goals for labor and food cost. To perform
Kitchen Assistant To assist the Chef and Sous Chef in the daily planning and production of all meals served from the kitchen. To perform this job successfully, an individual must be able to perform each essential
Cook I To assist the Chef and Sous Chef in the daily planning and production of all meals served from the kitchen. To perform this job successfully, an individual must be able to perform each essential