Overview PURPOSE STATEMENT: Under general direction, implement menus and coordinate food preparation and serve meals. Responsibilities ESSENTIAL FUNCTIONS: · Cook and prepare food according to approved menus. · Direct activities of workers who assist in preparing and
Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment
Lead Cook The Lead Cook is responsible for preparing foods to be served to guests throughout the venue, while also providing direction and guidance to other culinary and kitchen team members. The Lead Cook will often have direct contact with Kitchen Manager
Lead Cook The Lead Cook is responsible for supervising all food preparation, serving activities, and ensuring that high standards of hygiene and cleanliness are maintained. The Lead Cooks responsibilities include preparing entres, overseeing portion controls, and ensuring that food items are stored
Lead Cook Are you a culinary professional who loves creating nutritious, flavorful meals that inspire young minds? SAGE Dining Services is seeking an energetic and talented Lead Cook to join our private school dining team in Louisville. In this rewarding
Lead Cook | Part-Time | Kentucky Expo Center The Lead Cook is responsible for preparing foods to be served to guests throughout the venue, while also providing direction and guidance to other culinary and kitchen team members. The Lead Cook will often
Lead Cook - University of Louisville The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives
Job DetailsUnder direction of the Lead Cook, Food Service Supervisor, Food Service Manager, Production Manager, or Executive Chef, the Cook is responsible for preparing food according to standard recipes and ensuring superior quality food which meets standards for flavor,
Culinary Services Group is hiring immediately for a full time COOK position. Location: Central State Hospital - 10510 LaGrange Road, Louisville, KY 40223. Schedule: Full time schedule. 5:30 am - 1:30 pm and 9:30 am - 6:30
We are hiring immediately for full time COOK positions. Location: Sacred Heart - 3115 Lexington Road, Louisville, KY 40206. Note: online applications accepted only. Schedule: Full time schedule. Monday through Friday, 7:00 am to 3:30 pm. May
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues
Join Our Team as a Cook! Ready to turn up the heat? As our Cook, youll be the go-to expert for preparing and supervising food across all outlets from the restaurant and caf to room service, the employee
Cook - Olivers Chophouse & Bourbon Bar Derby City Gaming & Hotel boasts nearly 1,300 of the latest games, a grab-n-go restaurant, Olivers Chophouse & Bourbon Bar, a Kentucky Derby-themed hotel, and live music! The newly expanded
Cook At Raising Canes Starting hiring pay at: $14.00 As a Cook at Raising Canes, you will set the pace of the Restaurant by ensuring all of the food we serve meets our high standards. Working in the
Culinary Professional Opportunities At Everline Resort & Spa Compensation: $20.00 to $35.00 per hour, Full-Time At Everline Resort & Spa, we are seeking passionate and skilled culinary professionals for the roles of Cook I, Cook II, and Cook III.
Its fun to work in a company where people truly BELIEVE in what theyre doing! Were committed to bringing passion and customer focus to the business.75,000 per year Job SummaryFlagship Culinary Services is seeking an experienced
Overview Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are passionate about positively impacting
Job DetailsJob Location: Spalding-College Street Cafe - Louisville, KY 40203Position Type: Full TimeEducation Level: 2 Year DegreeJob Category: Education Executive Chef and Director of Dining Services Department: Auxillary Services/Dining ServicesReports To: Chief Financial OfficerStatus: Full-time, ExemptLocation:
Position Title: CAMPUS CHEF MANAGER - LOUISVILLE, KY Salary: $57000 - $62000 / yr As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with
We are hiring immediately for full time CASHIER/FOOD SERVICE WORKER positions. Location: Sacred Heart - 3115 Lexington Road, Louisville, KY 40206. Note: online applications accepted only. Schedule: Full time schedule. Monday through Friday, 7:00 am to