The Associate is responsible for completing in-store food and non-food demonstrations. Acquires and maintains knowledge of products represented. Prepares, serves, and breaks down product, equipment, and supplies. Intercepts consumers and demonstrates products in a professional manner.
Service Technician I Job Category: Gas Technical Services Requisition Number: SERVI005251 Posted: May 13, 2026 Full-Time On-site Shallotte, NC 28470, USA Description Service Technician I Shallotte, NC What makes us great At the heart of our
Job Title Maintains a professional image and exhibits excellent customer relations to patients, visitors, physicians, and co-workers in accordance with our Service Excellence Standards and Core Values. Assesses needs of Electrophysiology Lab (EP Lab) patients as
Manager, Food Service Join us as we grow together personally and professionally! Four generations of family managership continue to make it our vision to leave people better than we found them. We are more than an
Medical Assistant Position Were hiring a Medical Assistant to join our outpatient dermatology clinic in Shallotte, NC. The Medical Assistant will assist Physicians and other Providers by preparing procedure trays, ensuring adequate supplies for the department
Merchandiser Position Merchandisers are critical to our success at FritoLay! Merchandisers are responsible for merchandising FritoLays complete line of products including Lays, Doritos, Cheetos, Tostitos, Fritos & many more in stores including supermarkets and large grocery stores.
Job Title Role and Responsibilities Assist in the daily operation of the culinary operations, as needed Work the line as instructed, producing exceptional dishes that represent BHIC standards Adhere to recipes, producing quality, high-end dishes consistently Understand
Expediter Position Expediters are responsible for creating memorable dining experiences for our members through maintaining high culinary standards and producing top-notch products in a timely manner. Role & Responsibilities Create a memorable dining experience for all
Manager, Food Service Join us as we grow together personally and professionally! Four generations of family managership continue to make it our vision to leave people better than we found them. We are more than an
Role & Responsibilities • Assist in the daily operation of the culinary operations, as needed • Work the line as instructed, producing exceptional dishes that represent BHIC standards • Adhere to recipes, producing quality, high-end dishes consistently