Cook Position Type Cook Description The Cook plans, prepares, and cooks various food items to ensure the highest quality and experience for guests in the restaurant, carryout, and delivery. They ensure proper food handling, sanitation, and
Shift Leader Position Summary: Shift Leaders provide direct supervision and ensures all crew members work efficiently and effectively during their shift. Shift Leaders do not have a minimum hour requirement. Primary Responsibilities Responsible for adhering to
Front Counter / Cashier Position Summary: The Personality position is primarily responsible for taking orders for food, aiding in the ordering of food, and acting as a cashier at the front counter or drive thru window.