Job Title US1312 Buckhead Meat Rhode Island (Division of Buckhead Meat Co) Compensation Range: $23.00 The compensation range provided is in compliance with state specific laws. Factors that may be used to determine your actual rate of pay
Provide Respectful Responses To Roast Queries Company: US1150 Buckhead Meat New Jersey (Division of Buckhead Meat Co) Zip Code: 02886 Compensation Range: $10.00 - $48.00 The compensation range provided is in compliance with state specific laws. Factors that
Assistant Meat Manager Are you passionate about meat and ready to take your career to the next level? Join our dynamic team as an Assistant Meat Manager! In this role, youll be the right-hand person to our Meat Manager, helping
Senior Inspector 260004DQ Description Inspect, survey and investigate establishments that manufacture, handle, process, store, distribute and/or sell of food and food products, milk and milk products, frozen desserts, seafood and shellfish, custom meat and poultry slaughtering and/or
The Delivery Driver position at North Coast will be responsible for loading, unloading and delivering product from our warehouse for local delivery. This will require the driver operate a box van (non-CDL) and assist with some
The Class B CDL Driver is responsible for driving a tractor trailer or straight truck interstate reefer, on both city and highway routes, to deliver our seafood product to customers. They also assist with product delivery
The Class A CDL Driver is responsible for driving a tractor trailer or straight truck interstate reefer, on both city and highway routes, to deliver our seafood product to customers. They also assist with product delivery
Base Manager ESCO, a division of Eurpac Service, Inc., has over 60 years of proven success representing consumer package goods (CPG) within the complex Military Resale Channel. Providing comprehensive sales and marketing service solutions to our
Job Title Position responsibilities include: Assist journeyman meat cutters by performing the simpler tasks when processing beef, pork, veal, and lamb into retail and ready to eat cuts for sale to patrons. Tray, wrap, weigh, and price cuts
Butcher The Butcher is responsible for preparing various cuts of meat, poultry, and seafood for restaurant or retail use. The ideal candidate is skilled in meat processing, has an excellent understanding of food safety, and takes pride in ensuring
Production Services- Grinder Operator - 2nd Shift The Grind Operator is responsible for preparing and processing meat according to daily production schedules and specifications. This role includes verifying meat types, weights, and grind sizes, operating grinding equipment, entering production
Production Services - Slicing - 2nd Shift Chelsea, MA Grade 6 Full Time 730585 The Production Services position is responsible for supporting food production operations with a focus on efficiency, quality, and adaptability. The ideal candidate
Cook Major duties and responsibilities include: Prepares and cooks meals that require little or no processing, such as hot cereals, concentrated or dehydrated soups, sauces, and gravies Follows menus, production sheets, and recipes to proper items in
Head Of Sales Company selling rigid packaging material for seafood and meat products to be sold in supermarkets requires a Head of Sales. Target market is NE USA / New England OR Chicago area. Requirements: 8 -
Associate Director, Manufacturing Norwood, MA Pay Range: $167,500/yr. $195,750/yr. based on experience and qualifications. The Associate Director, Manufacturing is responsible for overseeing production, sanitation, operations training, and staff scheduling through a team of functional managers and
Human Resources Manager Atlanta (Tucker, GA) Hormel Foods Corporation, based in Austin, Minnesota, is a global branded food company with over $12 billion in annual revenue. Its brands include PLANTERS, SKIPPY, SPAM, HORMEL NATURAL CHOICE, APPLEGATE,
Company Description Raffles Boston is a state of mind—an iconic legacy in motion, reimagined for a new era. Since the Raffles Brand founding in Singapore in 1887, Raffles has set the standard for gracious hospitality, cultural
The Maintenance Supervisor at North Coast Seafoods is responsible for overseeing and coordinating daily maintenance activities within the production and shipping facilities in Boston. This role serves as the bridge between the Maintenance & Facilities Manager
The Shipper / Receiver is responsible for ensuring the accuracy and integrity of all products that are received and/or shipped out of a specific location during the assigned shift. During their shift, Shipper/ Receivers work together