Meat Processing Jobs In Missouri - 81 Job Positions Available

1 – 20 of 81 jobs
Harps Food Stores, Inc. jobs

Meat Cutter Summary To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving

Harps Food Stores, Inc.  26 days ago
Food 4 Less jobs

Meat Cutter To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the

Food 4 Less  17 hours ago

Processing Operator Foods you love. Brands you trust. And a career that empowers you to grow. At Nestl USA, were all working towards the same goal to delight and deliver for our consumers. With a rich portfolio

Stouffers  2 days ago
Volpi Foods jobs

Prosciutto Operators In St. Louis, MO Mid-Shift English and good computer skills a must! Come and grow with us! We have open positions for a Prosciutto Operators in St. Louis, MO Mid-Shift. Plus, you will receive

Volpi Foods  2 days ago
Walmart jobs

Position Summary As a Meat Department Lead you will drive sales in your area and supervise your team of hourly associates to deliver to our members more of what they love, for less. You will model expertise

Walmart  2 days ago

Meat Cutter To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the

10box Cost Plus  2 days ago
American Foods Group jobs

Overview Job Summary The Maintenance Mechanic role requires basic knowledge of General Maintenance, Hydraulic Systems, Pneumatic, Electrical and Electronic Systems, and Welding (TIG, STICK). Mechanics must follow all safety and GMP’s for the facility at all

American Foods Group  27 days ago
American Foods Group jobs

Overview Job Summary The Jarvis Maintenance Technician role requires basic knowledge of General Maintenance, Hydraulic Systems, Pneumatic, Electrical and Electronic Systems, and Welding (TIG, STICK). Mechanics must follow all safety and GMP’s for the facility at

American Foods Group  22 days ago
Harps Food Stores, Inc. jobs

Cashier Summary To deliver more than is expected to my customers by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can, and leaving the customer with an impression so

Harps Food Stores, Inc.  22 days ago
American Foods Group jobs

Overview Job SummaryThe Lead is responsible for overseeing and coordinating the daily operations of a team or department. This role involves managing workflow, ensuring quality and efficiency, providing guidance and support to team members, and maintaining

American Foods Group  19 days ago
American Foods Group jobs

Overview Job Summary The Maintenance Superintendent is responsible for ensuring that the designated department follows the facility maintenance plan and for executing a program of continual growth and development for the maintenance team. Key Responsibilities Plan,

American Foods Group  19 days ago
American Foods Group jobs

Overview Job Summary The Maintenance Mechanic role requires basic knowledge of General Maintenance, Hydraulic Systems, Pneumatic, Electrical and Electronic Systems, and Welding (TIG, STICK). Mechanics must follow all safety and GMP’s for the facility at all

American Foods Group  16 days ago
American Foods Group jobs

Overview Job Summary As an Electronics Technician, the role will be responsible for the installation, maintenance, and repair of electronic equipment and systems. The role involves diagnosing and resolving technical issues, performing routine inspections, and ensuring

American Foods Group  16 days ago
American Foods Group jobs

Overview Job Summary The 1st legger is the process of removing the hide from the lower round, hock and leg of the carcass. The 1st legger is responsible for removing hide starting from the pattern mark

American Foods Group  14 days ago
American Foods Group jobs

Overview Job Summary The Lead person role is to provide direction and support to ensure all tasks and objectives are completed successfully. Key Responsibilities: Knowledge and understanding of all tasks within a department. Using tools such

American Foods Group  13 days ago
American Foods Group jobs

Overview Job Summary The Rendering Operator is responsible for the grinding and cooking of animal byproduct and deadstock. Operations are carried out through computer controls while watching motor loads and speeds of various equipment. Key Responsibilities

American Foods Group  5 days ago
American Foods Group jobs

Overview Job Summary This position ensures that inventory levels are maintained, orders are processed, and supplies are distributed as needed across various departments. Key Responsibilities: Receive, unpack, and inspect incoming shipments for discrepancies or damages, and

American Foods Group  5 days ago
American Foods Group jobs

Overview Job Summary This position ensures that inventory levels are maintained, orders are processed, and supplies are distributed as needed across various departments. Key Responsibilities: Receive, unpack, and inspect incoming shipments for discrepancies or damages, and

American Foods Group  5 days ago
American Foods Group jobs

Overview Job Summary: The knife room attendant is responsible for operating and maintaining the robotic knife sharpener. Key Responsibilities: Clean, sanitize, and store knives and other tools following safety standards. Inspect knives for damage or wear

American Foods Group  5 days ago
American Foods Group jobs

Overview Job Summary The hide pattern trimmer is the process of trimming unusable areas of the hide to specific hide pattern. The hide pattern trimmer will use a knife to remove the faceplate, knee area, tail,

American Foods Group  2 days ago

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