Description Job Title: Meat Manager Position Summary: The Meat Manager is responsible for overseeing all aspects of the meat department, including inventory management, merchandising, labor, and safety. This role involves preparing cutting lists, managing staff schedules, maximizing sales, and
At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team,
For more than 120 years, KASCO has been the industry leader in providing quality products, parts, repairs, and service to the meat processing and retail institutional food industries. Our cutting edge products include band saw blades, meat grinder plates
Base Manager ESCO, a division of Eurpac Service, Inc., has over 60 years of proven success representing consumer package goods (CPG) within the complex Military Resale Channel. Providing comprehensive sales and marketing service solutions to our
Field Service Technician For more than 120 years, KASCO has been the industry leader in providing quality products, parts, repairs, and service to the meat processing and retail institutional food industries. Our cutting edge products include band saw
Meat Room Janitor| NAS Jacksonville CommissaryChallenge Enterprises of North Florida, Inc. Location: NAS Jacksonville CommissaryJob Type: Part-TimePay Rate: $17.75 per hourSchedule: Night Shift |Varies between 8:30 pm- 2:30 am |Up to 29 hours a weekBenefits: Benefits EligiblePosition