Description DEPARTMENT: Back of House REPORTS TO: Kitchen Manager and Restaurant General Manager; Lead Cook when applicable POSITION TYPE: Restaurant Team Member — Hourly Do you believe that dreams are built on smiles? At T’s, we
Kitchen/Site Support Aide Department: Head Start Employment Type: Full Time Location: East Providence - Turner Reporting To: Elizabeth Peloso Compensation: $17.00 - $22.00 / hour Description Bring organization, care, and teamwork to a role that keeps
Job Description The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu. Compensation
Courtyard Providence-Warwick Airport Schulte Hospitality Group is seeking a dynamic, service-oriented Server to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful
Dunkin Opener/Baker & Morning Crew Members/Barista - Bran Starting at $16 per hour with potential earnings up to $17.50 per hour. TIPS! We have generous customers! Supplemental income opportunities. Free coffee, donuts, and an Employee Meal
At Your Service Center Colleague Macys is more than just a store. Were a story. One thats captured the hearts and minds of America for more than 160 years. A story about innovations and traditionsabout inspiring
Mortgage Loan Originator Opportunity Washington Trust is seeking experienced Mortgage Loan Originators to join our dynamic lending team in Northern Rhode Island. If youre an independent, energetic, and sales-driven professional with a passion for helping clients
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and
Job Description POSITION SUMMARY Our jobs arent just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and
Banquet Sous Chef Opportunity Newport Harbor Island Resort presents an exciting opportunity for job applicants looking to join a premier resort destination in Newport, Rhode Island. Our resort offers a picturesque location overlooking the stunning Newport
Retail Team Member - Cashier At Panera, our people come first. If youre looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the wayyoure
Serving Up The Care And Career You Crave What is it like to work at Cracker Barrel? It feels like Care Beyond The Table At Cracker Barrel, we serve up care for you, so you can
Dietary Aide Apple Rehab Clipper is a 60 bed, skilled nursing community located in Westerly, RI on Post Road. The Clipper has 25 years of excellent community involvement and a drive for excellence to make each
Sous Chef Opportunity At Newport Harbor Island Resort Accelerate your culinary career and join our team as a Sous Chef! We are seeking a passionate and creative individual who will collaborate with our talented culinary team
Lead Bartender The Vanderbilt, Auberge Collection is a former mansion-turned-storied 33-room luxury resort located in downtown Newport. Originally built in 1908 by scion Alfred Gwynne Vanderbilt, the property is the coastal citys social hub and a
Fragrance Sales Associate Macys is more than just a store. Were a story. One thats captured the hearts and minds of America for more than 160 years. A story about innovations and traditionsabout inspiring stores and
Ambassador Position Be part of an amazing story Macys is more than just a store. Were a story. One thats captured the hearts and minds of America for more than 160 years. A story about innovations
Cafe Supervisor Share Apply Full-time Part-time Up to $18.00 per hour Perks of the job Potential earning up to $18 per hour TIPS! We have generous customers! Free coffee, donuts, and an Employee Meal during shift
Sous Chef Opportunity At Newport Harbor Island Resort Accelerate your culinary career and join our team as a Sous Chef! We are seeking a passionate and creative individual who will collaborate with our talented culinary team
Principal Cook On an assigned shift, to be responsible for planning, supervising, preparing and cooking of all food and the preparation and making of beverages in a kitchen providing meals daily to 500 or more persons;