Job DetailsJob Location: BC1 - Carpinteria, CA 93013Salary Range: $20.19 - $28.27 HourlyPosition ProfileThe primary duty of the material handler is handling and managing all stock items, receiving product into the warehouse, filling orders and ensuring the stable
The Opportunity:Warehouse material handlers are responsible for accurately receiving, storing, picking, and shipping products to meet Avantor standards of productivity, quality, safety, and customer service. This position is based in an industrial warehouse setting and is flexible
The Opportunity Warehouse material handlers are responsible for accurately receiving, storing, picking, and shipping products to meet Avantor standards of productivity, quality, safety, and customer service. This position is based in an industrial warehouse setting and is
Warehouse Material Handlers Opportunity Warehouse material handlers are responsible for accurately receiving, storing, picking, and shipping of products to meet Avantor standards of productivity, quality, safety, and customer service. This position is based in an industrial warehouse setting
Material Handler Shipping & Receiving I BC1 - Carpinteria, CA 93013 Overview Salary Range $18.50 - $23.37 Hourly Description The Material Handler - Shipping and Receiving 1 is responsible for supporting the Shipping and Receiving functions which include
SHIFT MANAGER FULL-TIME (Up to 35 weekly hours), NON-EXEMPT Position Summary : The Shift Manager’s (SM) role is to assist the management team in overseeing of the operation of the restaurant when scheduled as the Manager
Company Description The anticipated wage range for this position is $17.00 - $18.00 / hour Schedule: Breakfast servers for shifts starting at 6:30am, Monday through Friday. For over 30 years,Senior Resource Group-SRGhas been an innovator in
Overview Creates hot and cold beverages and food items upon request, such as coffee, espresso, cappuccino, latte, tea, and smoothies. Operates Point of Sale (POS) system to process guests’ orders. Sells other food items and packaged purchases
Santa Barbara Cottage Hospital seeks a Room Service Server for their SBCH Nutrition department responsible for providing service excellence to patients and guests in the selection of Room Service meals and nourishments utilizing the departmental nutrition
The Opportunity: Avantor is seeking a Transportation & Logistics Supervisor to be responsible for scheduling, coordinating, supervising, training, and reviewing the work of material handlers and warehouse personnel teams. These teams are assigned to perform routine duties
Company Description About The Inn at Mattei’s Tavern, Auberge Collection Opened in February 2023 in charming Los Olivos, The Inn at Mattei’s Tavern, Auberge Collection offers 67 luxury guest rooms, cottages, and suites that marry the
The Opportunity: Avantor is looking for a Material Handling Supervisor, EWM to serve as the site’s primary leader for all Extended Warehouse Management (EWM) processes within SAP S/4HANA. They will oversee the daily activities of the
Overview The Bartender serves alcoholic and non-alcoholic beverage to Enterprise guests. Ensures proper generation of beverage checks and processing of payments as necessary. Responsibilities Delivers exceptional guest service (i.e., prompt, friendly, professional, and responsive), using proper
Overview The Server is responsible for taking guest orders and delivering exceptional guest service. Responsibilities Delivers exceptional guest service (i.e., prompt, friendly, professional, and responsive), using proper greeting and departure phrases and service standards established by F&B
The Opportunity:Avantor is seeking an Operator at our NuSil site. This is a full-time position based in Carpinteria, CA. You will have the opportunity to collaborate closely with a diverse team in a phenomenal environment. NuSil
Why Were Here We believe heartfelt, human connections make peoples lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new
Why Were Here We believe heartfelt, human connections make peoples lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new
The Sous Chef assumes charge of the kitchen operation in the absence of the Executive Chef, to plan, direct, and evaluate the purchase, preparation, and production of food for patients, Cafeteria, Marketplace, Deli and special Catered
Description Relocation: No relocation offered for this position Worksite: NOAA Channel Islands National Marine Sanctuary Status: Part-Time Classification: Non-Exempt Travel: Yes Pay: $30-$42/hr, depending on license, qualifications, and experience Job Summary Cardinal Point Captains, Inc. (CPC)
Bartender (Cantinero/a ) Courtyard Santa Barbara Downtown - Santa Barbara, CA 93101 Overview Salary Range $17.00 - $19.00 Hourly Position Type Full-Time/Part-Time Job Shift Any Category Restaurant - Food Service Description POSITION PURPOSE Provide friendly, courteous,