Job Description:Supervises culinary staff and provides culinary expertise in food preparation service, assuring proper production techniques, portion control and plating standards are applied according to menu, recipe, and department standards. This position will oversee operations of
MLCV Summer Internship Program Its fun to work in a company where people truly BELIEVE in what theyre doing! Were committed to bringing passion and customer focus to the business. Mille Lacs Corporate Ventures (MLCV) is
Emergency Department Medical Director The Emergency Department Medical Director provides clinical leadership and hands-on patient care within a busy rural Emergency Department. This physician oversees a team of Emergency Medicine Advanced Practice Providers (APPs), fostering a
Its Fun To Work In A Company Where People Truly Believe In What Theyre Doing! Were committed to bringing passion and customer focus to the business. Grand Casino Mille Lacs Barista Supervisor Department: Food and Beverage