Shift Supervisor The Tim Hortons Shift Supervisor position is operational in nature and involves the supervision of team member activities on shift to ensure that standards around people, product, cleanliness, and Exceptional Guest Experience are fulfilled.
Assistant Restaurant Manager The Tim Hortons Assistant Manager position assists in managing all aspects of a restaurant’s operation in order to ensure that Tim Hortons’ standards around people, product, cleanliness and an Exceptional Guest Experience are
Summary: Coordinates foodservice activities of the restaurant by performing the following duties. Duties and Responsibilities include the following (other duties may be assigned): Accommodates and documents the needs of customers; communicate these needs to the staff